(18 Recipes) Created by TROWSEY
Recipes in this Collection
A family favorite. When baked the cake forms on top with a rich chocolate sauce on the bottom. Serve warm, flipping the piece of cake upside down on the plate so the chocolate sauce cascades over the cake in an abundance of chocolaty goodness. Top with vanilla ice cream or whipped cream.
Submitted by J165GOAL
Carbs: 55.8g | Fat: 6.9g | Fiber: 2g | Protein: 3g | Calories: 267.4
This is a great alternative to heavy cream pastas. I usually make this once a week and it reheats the next day incredibly well. LESS THAN 7g fat and ALMOST 7g Fiber per serve!
Submitted by CASSSEAN
Carbs: 45.4g | Fat: 6.7g | Fiber: 6.9g | Protein: 24.8g | Calories: 330.9