(7 Recipes) Created by SONGBIRDSIREN
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Whipped this up for a simple filler for a pita pocket with the intention of using leftover meat for other toppers such as rice or pasta. This makes six half cup servings.
Submitted by DANCING4UJESUS
Carbs: 3.7g | Fat: 7.3g | Fiber: 0.3g | Protein: 17.7g | Calories: 150.3