More Recipe Collections
Seafood
(18 Recipes) Created by ELLENS2525
Recipes in this Collection
|
Carbs: 1.7g | Fat: 2.4g | Fiber: 0.3g | Protein: 12.3g | Calories: 84.2
|
Yummy and fast. Great with a side of roasted vegetables. Submitted by BOONZIE Carbs: 1.4g | Fat: 5.4g | Fiber: 0.2g | Protein: 16g | Calories: 120.5
|
|
Filling, low-cal dinner using shirataki noodles instead of rice or regular noodles Submitted by LITTLE_NIKKE Carbs: 35.9g | Fat: 3.3g | Fiber: 7.4g | Protein: 26.9g | Calories: 269.3
|
You've barbecued ribs and you've barbecued chicken. Now it's time to try some seafood! Carbs: 0.4g | Fat: 9.5g | Fiber: 0g | Protein: 29g | Calories: 210.2
|
|
Just like Take Out, only better!! Submitted by BONDGIRL2010 Carbs: 31.4g | Fat: 11.8g | Fiber: 3.1g | Protein: 31g | Calories: 349.2
|
Chef Meg Galvin turned this member-submitted recipe into a hearty entree that's bursting with flavor by reducing the amount of oil used and changing some of the cooking techniques to maximize taste. Submitted by CHEF_MEG Carbs: 48.3g | Fat: 13.8g | Fiber: 7.4g | Protein: 24.7g | Calories: 393.5
|
|
This is a lighter version of a salmon spread I found on AllRecipes. Submitted by POSALMON Carbs: 0.8g | Fat: 2.3g | Fiber: 0.1g | Protein: 4.6g | Calories: 43.1
|
There is almost no fat in this recipe. Recipe can be doubled to 48-52 shrimp which is enough to feed a crowd! Cooking time is estimated depending on the size of the shrimp. Serve with pineapple or a fruit salsa. Submitted by GETSANGEL Carbs: 23.4g | Fat: 9.7g | Fiber: 1.3g | Protein: 12.5g | Calories: 229.8
|
|
Submitted by ANDUDEK Carbs: 1g | Fat: 11.3g | Fiber: 0.1g | Protein: 23g | Calories: 226.9
|
This simple summer recipe is good hot or cold. The creamy avocado pairs so well with fresh summer tomatoes. Submitted by MBH1118 Carbs: 11.2g | Fat: 9.9g | Fiber: 3g | Protein: 30.6g | Calories: 253.5
|
|
Just something I threw together at the last minute. Submitted by ISLANDGIRL876 Carbs: 10.4g | Fat: 16.7g | Fiber: 3.3g | Protein: 29.1g | Calories: 295.3
|
very good. Submitted by CHOWDA Carbs: 23.7g | Fat: 8.2g | Fiber: 3.3g | Protein: 13.4g | Calories: 219.7
|
|
This is a very tasty and easy to make dinner. The salmon is cooked in its own tin foil parcels to absorb all the flavours and remain succulent. Perfect served with a green salad and balsamic dressing and some roasted baby new potatoes. Submitted by JTAIT3 Carbs: 6.5g | Fat: 24.9g | Fiber: 1.7g | Protein: 26.7g | Calories: 361.4
|
Submitted by CCULLIGAN Carbs: 48.9g | Fat: 4.5g | Fiber: 3.6g | Protein: 16.4g | Calories: 281.1
|
|
Submitted by FIT_ARTIST Carbs: 15.3g | Fat: 27g | Fiber: 4.4g | Protein: 35.4g | Calories: 435.5
|
I usually go for the more complicated recipes, assuming that the more ingredients and preparation steps, the better. This recipe has changed the way I look at simplicity when it comes to cooking. Fancy spices be darned--this is the only way I'll cook salmon any more! Submitted by VRAKLIS Carbs: 14.9g | Fat: 7g | Fiber: 0.2g | Protein: 22.7g | Calories: 216.8
|
|
Just basic comfort food. Submitted by ANNROBERTS54 Carbs: 65.8g | Fat: 4.2g | Fiber: 9.2g | Protein: 28g | Calories: 403.1
|
Biting into a perfectly crispy fried shrimp is so satisfying. The 10 grams of fat per serving? Not so satisfying. This dish has all the crunch, with much less fat. Submitted by CHEF_MEG Carbs: 12.8g | Fat: 2.9g | Fiber: 1.4g | Protein: 28g | Calories: 193.7
|
