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(9 Recipes) Created by VELVETKAT
Cookbook creator says: Used Splenda to drop the calories to 118.4 . Taste was very good!
Submitted by MAGGSR74
A quick and hearty soup with plenty of spice!
Submitted by SP_STEPF
This quick and healthy snack takes minutes to prepare! And as a bonus, it's an easy way to get the kids to eat their vegetables.
Submitted by MATCM81
Cookbook creator says: dehydrated onions, minced garlic, garlic powder also can be added
Submitted by CHEF_MEG
An experiment with leftovers yields a delightful, filling vegetarian meal.
A Spicy Fresh Topping for Salads & Meats
Submitted by COREYLOVE
Cookbook creator says: tastes good but a bit too much vinegar flavor. I will add more fat free mayo next time,
Submitted by IHEARTTRAVEL193
Cookbook creator says: havent made yet just thought it looked good and I will at some point make these!
Delicious and easy. Serve over rice or noodles along with steamed carrots and green beans and apple crisp for desert.
Submitted by BUDGETMOM