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Try Me!!

(7 Recipes) Created by GB2410

Recipes in this Collection

(no ratings)

Submitted by EMILYINDO

Carbs: 69.1g | Fat: 14.6g | Fiber: 5.5g | Protein: 33.2g | Calories: 541.9
Very Good 4.6/5
(8 ratings)

This is the only teriyaki marinade that I have ever needed. My mom taught this to me when I was very young. It works well with any type of meat, including seafood. It also works well as the basis for a stir-fry sauce

Submitted by STILLETTO75

Carbs: 43.7g | Fat: 0.4g | Fiber: 2.3g | Protein: 13.2g | Calories: 221.7
Very Good 4.5/5
(6 ratings)


Carbs: 7.4g | Fat: 9.7g | Fiber: 1.1g | Protein: 23.9g | Calories: 216.9
Very Good 4.4/5
(27 ratings)

Yummy and easy!

Submitted by MAMAAIDAN

Carbs: 14g | Fat: 16.5g | Fiber: 3.3g | Protein: 31.9g | Calories: 330.5
Very Good 4.9/5
(7 ratings)

Use leftover rice or pre-cook the rice and allow to cool. I also tend to use left over pork or pre-cook the pork before making the fried rice, allowing it to cool. Cook the mixed vegetables and drain of water.


Carbs: 16.5g | Fat: 17.6g | Fiber: 1g | Protein: 21.3g | Calories: 315.9
Very Good 4.6/5
(5 ratings)

Submitted by LIRPAPPER

Carbs: 40.2g | Fat: 5.2g | Fiber: 7.2g | Protein: 34.9g | Calories: 343.1
Incredible! 5.0/5
(4 ratings)

yummy vegetarian quesadillas


Carbs: 15.1g | Fat: 3.9g | Fiber: 2.7g | Protein: 3.2g | Calories: 102.5
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