(7 Recipes) Created by DAWNQ314
Recipes in this Collection
Very Good 4.4/5
Chef Meg Galvin turned this member-submitted recipe into a hearty entree that's bursting with flavor by reducing the amount of oil used and changing some of the cooking techniques to maximize taste.
Submitted by CHEF_MEG
Carbs: 48.3g | Fat: 13.8g | Fiber: 7.4g | Protein: 24.7g | Calories: 393.5
Once again we had something that needed to be used, potatoe,s and I just started creating. I am amazed at how delicious this can be and not at a nutritional price! I hope you enjoy!!
Submitted by RUMBAMEL
Carbs: 22.8g | Fat: 4.2g | Fiber: 2.3g | Protein: 9.2g | Calories: 161.8