SparkPeople Advertisers Keep the Site Free
Recipe Collections
 
 

Worth A Second Try

Recipes I liked the first time, but am saving to try one more time before moving to My Favorites.

(12 Recipes) Created by 1NANA4EVER

Recipes in this Collection

Slow Cooker Marinara Chicken and Vegetables
Very Good 4.2/5
(365 ratings)

Cookbook creator says: I will add less garlic, tomato paste and onion next time around.

Submitted by CHEF_MEG

Carbs: 7.9g | Fat: 3.7g | Fiber: 1.8g | Protein: 26.8g | Calories: 176.8
Chicken Breasts Stuffed with Goat Cheese and Sun-Dried Tomatoes
Very Good 4.6/5
(60 ratings)

Cookbook creator says: Pound chicken and roll. Do in oven. Use milder cheese.

Submitted by WOLVERINEGAL

Carbs: 8.9g | Fat: 7g | Fiber: 0.7g | Protein: 23.1g | Calories: 192.7
Crustless Spinach, Onion and Feta Quiche
Very Good 4.5/5
(1015 ratings)

Cookbook creator says: Do not use muffin papers. Spray with tins with oil or use pie pan. Add garlic and a little basil. Could have used a little more salt. (Salt spinach while wilting)

Submitted by JENNLOVE

Carbs: 13.7g | Fat: 4.6g | Fiber: 2.2g | Protein: 10.3g | Calories: 134.1
Quinoa with Spinach and Feta Cheese
Very Good 4.4/5
(361 ratings)

Quinoa is similar to brown rice, with a higher protein content. This is a delicious side dish or light meal.

Submitted by SLIMKATIE

Carbs: 32.1g | Fat: 8.5g | Fiber: 3.4g | Protein: 7.6g | Calories: 232.8
Very Good 4.6/5
(70 ratings)

Cookbook creator says: Try with stuffing. Liked using Bell seasoning, chicken stock. Next time will up the spices a little.

Submitted by MINI-ME-2B

Carbs: 12.7g | Fat: 3.6g | Fiber: 0.9g | Protein: 10.6g | Calories: 125.5
Broiled Tilapia Parmesan
Very Good 4.7/5
(1322 ratings)

Cookbook creator says: Great recipe. Next time I will sqeeze lemon on first side of fish as I turn, so that I get more lemon in the dish.

Submitted by RACHIELOO

Carbs: 1.2g | Fat: 10.5g | Fiber: 0g | Protein: 19.6g | Calories: 177.1
Crockpot Chicken Tortilla Soup
Very Good 4.6/5
(178 ratings)

Cookbook creator says: I made this before I left for work this morning. Came home to a wonderful smelling house. A couple adjustments. 1)Taco seasoning and tomato paste instead of enchilada sauce and cumin. 2) Dice tomatoes instead of mashing whole. I topped my bowl with a few dollops fat free Greek yogurt.

Submitted by DIXIED88

Carbs: 20.3g | Fat: 2.5g | Fiber: 4.2g | Protein: 17.4g | Calories: 168.6
Very Good 4.5/5
(4 ratings)

Cookbook creator says: Used skinless turkey tenderloins. added garlic powder.

Submitted by CLARASLIKER

Carbs: 4g | Fat: 11.5g | Fiber: 0.7g | Protein: 30.7g | Calories: 248.8
Very Good 4.5/5
(27 ratings)

I threw this together from what I had in my pantry at the time. With proper planning, I'd use fat-free soup and sour cream. It is delicious as-is, but fat could certainly stand to be cut.

You can put the chicken into the slow cooker while still frozen, so prep time is virtually non-existent! A great choice to throw in before bed for lunch at work or in the morning for that night's dinner.

This recipe calls for two pounds of chicken, also because it was what I had available (three large breasts), but would make a great meal with just one pound, too.

I served this along with brown rice and black beans. Tasty!

Submitted by BLUEKITTEN

Carbs: 4.8g | Fat: 11.3g | Fiber: 0g | Protein: 17.2g | Calories: 185.4
Lowfat Cheeseburger Pie
Very Good 4.3/5
(471 ratings)

Cookbook creator says: Use low fat ground beef. Too many turkey recipes, need beef for a change.

Submitted by TXCYNDI

Carbs: 10.7g | Fat: 4.5g | Fiber: 0.3g | Protein: 21.2g | Calories: 166.5
Very Good 4.5/5
(2 ratings)

Cookbook creator says: Use TJ chicken sausage (sweet italian) instead of sausage.

Submitted by MSERINB

Carbs: 36.4g | Fat: 22.6g | Fiber: 5.2g | Protein: 19.6g | Calories: 414.4
Spinach-Berry Salad
Very Good 4.6/5
(399 ratings)

Fresh and juicy during spring and summer months, strawberries are delicious when combined with tender spinach, creamy goat cheese and crunchy toasted almonds.

Submitted by CHEF_MEG

Carbs: 6.4g | Fat: 16.6g | Fiber: 2.3g | Protein: 4g | Calories: 181.2
1
2
Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=362713