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Recipe Collections
 

apetizers

(10 Recipes) Created by CHATTY52

Recipes in this Collection

Incredible! 5.0/5
(2 ratings)

Delicious and low fat appetizer!

Submitted by LESLIE_2B_LESS

Carbs: 9.8g | Fat: 2.2g | Fiber: 1.1g | Protein: 3g | Calories: 71.6
BLT Potato Snacks
Good 3.9/5
(52 ratings)

A lighter take on a pub favorite! For extra veggies, top with chopped tomatoes.

Submitted by CHEF_MEG

Carbs: 21.1g | Fat: 2g | Fiber: 1.9g | Protein: 6.9g | Calories: 128.4
Very Good 4.2/5
(32 ratings)

Cookbook creator says: 1 POINT

Submitted by LINDSKD

Carbs: 9.9g | Fat: 1.7g | Fiber: 0.9g | Protein: 3.1g | Calories: 65.8
Very Good 4.6/5
(12 ratings)

Cookbook creator says: 9 points

Submitted by ARK202

Carbs: 54.3g | Fat: 16.2g | Fiber: 10.6g | Protein: 11.9g | Calories: 404.9
(no ratings)

Yummy Snack!!! For under 120 calories and full of flavor! Worth the few minutes it takes to cook it :)

on a really weird note, this actually makes a great filling to a sandwich with some low-fat mayo. Sound weird, tastes good!

Submitted by WILLOWCAT1

Carbs: 12.7g | Fat: 3.2g | Fiber: 2.8g | Protein: 8.1g | Calories: 107.9
Easy Zucchini Parmesan
Very Good 4.4/5
(1017 ratings)

This quick and healthy Zucchini Parmesan recipe takes just minutes to prepare! And as a bonus, it's an easy way to get the kids to eat their vegetables.

Submitted by MATCM81

Carbs: 7.3g | Fat: 1.6g | Fiber: 2.5g | Protein: 3.2g | Calories: 51.6
Mini Taco Cups
Very Good 4.3/5
(47 ratings)

These bite-size tacos are always a hit in our house! Have some fun with this recipe; try adding chopped chives, avocado, different varieties of beans, or red onions.

Submitted by CHEF_MEG

Carbs: 6.9g | Fat: 0.7g | Fiber: 1.7g | Protein: 1.8g | Calories: 40.4
Cheesy Broccoli Bites
Very Good 4.2/5
(5 ratings)

Crispy fillo shells filled with creamy broccoli and cheese are elegant yet simple.

Submitted by SPARK_RECIPES

Carbs: 7.8g | Fat: 2.9g | Fiber: 0.3g | Protein: 3.8g | Calories: 71.9
Simple Spicy Garlic Shrimp
Very Good 4.9/5
(7 ratings)

Five ingredients, 10 minutes. Dinner is served!

Submitted by SPARK_RECIPES

Carbs: 2g | Fat: 8.2g | Fiber: 0.1g | Protein: 23.2g | Calories: 179.9
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