Low Carb Food
(6 Recipes) Created by AYEQUELOCA
Recipes in this Collection
Very Good 4.7/5
This is a truly simple egg dish- bake once and you have breakfast for the week! Seal individual servings in ziploc bags. Can be frozen- to reheat just thaw in the fridge before microwaving to avoid soggy eggs.
Submitted by EGARVEN
Carbs: 8.4g | Fat: 17.4g | Fiber: 3.7g | Protein: 24.2g | Calories: 280