Slow Cooker Recipes
(19 Recipes) Created by SPCOGGS
Recipes in this Collection
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Easy and Yummy and Deceptively Creamy... Submitted by LAURAEXPLORER Carbs: 41.7g | Fat: 2.3g | Fiber: 6.5g | Protein: 8.2g | Calories: 215.4
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Submitted by JAXFRIEDLAND Carbs: 21.7g | Fat: 29.6g | Fiber: 2.5g | Protein: 30.3g | Calories: 486.2
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This recipe has been marked private.
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Classic Italian comfort food -- straight from the Crock Pot! Submitted by KARICHELLE Carbs: 54.9g | Fat: 11.6g | Fiber: 5.3g | Protein: 19.4g | Calories: 407.6
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a great meal to make in your slowcooker Submitted by EMMYBUTT Carbs: 33.1g | Fat: 19.3g | Fiber: 2.8g | Protein: 20.4g | Calories: 428.3
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Submitted by SALIEKAT Carbs: 42.8g | Fat: 16.9g | Fiber: 5.5g | Protein: 26.3g | Calories: 425.1
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Slow cooking makes the chicken tender and easy to shred. Submitted by THEMNEMOSYNE Carbs: 45.5g | Fat: 4.4g | Fiber: 2.4g | Protein: 26.6g | Calories: 339.2
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Chicken with black beans and corn Submitted by MANDREWS18 Carbs: 32.4g | Fat: 2.9g | Fiber: 7.1g | Protein: 36.1g | Calories: 291.3
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A classic dish that's made easier by using the slow cooker--you're off to work and the slow cooker does the work for you. Submitted by DEBBIEBEE Carbs: 9.5g | Fat: 1.2g | Fiber: 0.8g | Protein: 19.3g | Calories: 128.7
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Submitted by MOVEITRLUZIT Carbs: 51.9g | Fat: 5.9g | Fiber: 1.9g | Protein: 23.6g | Calories: 378.4
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Submitted by LANCIA12 Carbs: 31.2g | Fat: 1.8g | Fiber: 5.6g | Protein: 9.1g | Calories: 189.8
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Carbs: 6.7g | Fat: 3.3g | Fiber: 0.9g | Protein: 24.3g | Calories: 157.2
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This recipe has been marked private.
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Just to clarify for the questions below: Submitted by ORANGECOWCAT Carbs: 24.2g | Fat: 10.3g | Fiber: 0.9g | Protein: 41.7g | Calories: 368.7
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Submitted by DARLENEDEE Carbs: 14.9g | Fat: 1.8g | Fiber: 2.8g | Protein: 2.7g | Calories: 180.9
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Submitted by MSSBETTYBOOP06 Carbs: 29.3g | Fat: 10.7g | Fiber: 4.7g | Protein: 24.1g | Calories: 308.2
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I threw this together from what I had in my pantry at the time. With proper planning, I'd use fat-free soup and sour cream. It is delicious as-is, but fat could certainly stand to be cut. Submitted by BLUEKITTEN Carbs: 4.8g | Fat: 11.3g | Fiber: 0g | Protein: 17.2g | Calories: 185.4
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Chef Meg made over a versatile member recipe by adding extra vegetables and reducing the sodium. Serve with a side salad or over whole wheat pasta or brown rice. Submitted by CHEF_MEG Carbs: 7.9g | Fat: 3.6g | Fiber: 1.8g | Protein: 27g | Calories: 175.9
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Very easy recipe that satisfies my craving for Chicken Parmesan. Submitted by SRNDR46 Carbs: 11g | Fat: 9.6g | Fiber: 2g | Protein: 29.6g | Calories: 263.5
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