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JAMAICAN FLAVORS

Jamaican dishes are a combination of Spanish, African, Chinese and British flavors.Additionally, Jamaican cuisine is filled with spices and rich in flavor. A number of ground food and food native to Jamaica are used when cooking. COOK AND ENJOY. YEAH MON!

(1 Recipe) Created by JAHMYKA

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Cookbook creator says: A meal for everyone. COOK AND ENJOY.

Submitted by JAHMYKA

Carbs: 10.5g | Fat: 4.4g | Fiber: 2.9g | Protein: 5.7g | Calories: 99.5
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