Recipe Collections
 
 

JUDY'S FAVS

(13 Recipes) Created by JUDYM11

Recipes in this Collection

Incredible! 5.0/5

A quick, easy, and nutritious supper you can make in the microwave.

Submitted by MANYSPARKS

Carbs: 35.1g | Fat: 0.2g | Fiber: 9.1g | Protein: 14g | Calories: 194.4
Very Good 4.3/5

Submitted by MANALOA

Carbs: 60.1g | Fat: 1g | Fiber: 10g | Protein: 5.5g | Calories: 285.1
Very Good 4.0/5

Delicious summertime favorite! Who says you can't have it all?!

Submitted by DAMIRISHGEM

Carbs: 30.5g | Fat: 2.3g | Fiber: 3.3g | Protein: 5g | Calories: 155.6
Mashed Twice Baked Potatoes
Very Good 4.0/5

The taste of twice baked potatoes with half the effort!

Submitted by SYDNEY_DE

Carbs: 5.2g | Fat: 4.4g | Fiber: 0.5g | Protein: 2.2g | Calories: 68.9
Good 3.5/5

This is a delicious and healthy recipe originally from Prevention Magazine. It is high in fiber and potassium, and low in fat. VERY NUTRITIOUS.

The barley for this recipe is hard to find for first timers. Just go to the grains section and look on the top or bottom shelf. It is in a white/yellow box with the Quaker man on it. Make sure you get the "quick" barley. It is worth it.

Submitted by TREVUG

Carbs: 86.6g | Fat: 4.4g | Fiber: 16g | Protein: 21.1g | Calories: 448.9

A filling chilled salad that can be done a day in advance.

Submitted by AGATE2

Carbs: 15.1g | Fat: 4.9g | Fiber: 3.3g | Protein: 2.5g | Calories: 110.1

Recipe courtesy REDBOOK magazine, August 2010.
We use bottled dressing instead of making our own.
*** This stuff is DELISH!!! ***

Submitted by STRINGI719

Carbs: 30.4g | Fat: 5.8g | Fiber: 5.3g | Protein: 5g | Calories: 174.2

Use quick cooking barley for this recipe, prep other ingredients while it's cooking, combine and eat warm or chill

Submitted by BAYYYY

Carbs: 21.2g | Fat: 2.8g | Fiber: 5.5g | Protein: 5.2g | Calories: 124.9
This recipe has been marked private.
Very Good 4.2/5

Very yummy and much lighter than regular chocolate chip cookies. Considered a hit by all!

Submitted by TERRIANGEL

Carbs: 14.2g | Fat: 2.9g | Fiber: 0.3g | Protein: 0.8g | Calories: 83.3
Self-Crust Pumpkin Pie
Very Good 4.7/5

This delicious pie makes it's own "crust" while baking. My mother-in-law gave me the recipe.

1/8 of pie = 2 WW points
1/8 of pie = 1/2 vegetable serving

Submitted by JESSICAB1221

Carbs: 28.4g | Fat: 0.3g | Fiber: 2.5g | Protein: 5.7g | Calories: 133.2
This recipe has been marked private.
Very Good 4.3/5

very filling, far more than cereal

Submitted by HEALTHYWANNABE

Carbs: 53.5g | Fat: 12g | Fiber: 4.8g | Protein: 17.6g | Calories: 374.3
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