Keep cooked pancakes warm in a 200º oven while preparing remaining pancakes. For the best flavor, heat the maple syrup in the microwave at HIGH for 30 seconds.

Quick and easy breakfast that is tasty, filling, and low carb. It's great for a crowd, too, as it's just as easy to make a dozen as it is to make one. If making more than one, placing ramekins on a sheet pan is helpful.

Submitted by JAZZLEBUG

This spicy crispy chicken is a great entre anytime

Submitted by AUTUMNWNDF

Submitted by CASSIEPADRNOS

Submitted by ANNEHENLEY

Submitted by RENA1965

This is a good casserole to make the night before and have the next morning.

Submitted by READYTOBETHIN5

Submitted by MEDICALWIFE

Tasty winter meal that is easy, can serve with rice or bun if required.

Submitted by JODIEM26

Filipino Mongolian Beef

Submitted by ANTI225

Submitted by COUNTRYCUTIE23

Crockpot Soup With Ground Beef, Tomatoes, Carrots, And Celery

Submitted by PICKLEDCOOKIE

Submitted by JUSTFORME123

A healthy way to use leftover lamb

Submitted by JENUSSBAUM

Submitted by CLKENEALY

Submitted by SWEETCAROLINA

Submitted by MSSBETTYBOOP06

This is a leaner version of those glistening strips of pork, called car su, displayed in shops throughout Chinatown. This tasty crunchy meat can be eaten hot or at room temperature. Serve leftovers on a bed of stir-fried vegetables.

It should be noted all ingredients are considered, but most of the marinade is discarded before cooking.

Submitted by CHEFSOPHIE

McCormick recipe. Pretty good. I think next time, I'll use one apple and substitute water for the juice. A little too sweet for my taste.

Submitted by MREE777

For all my lowcarb friends, this recipe is quick and easy with only 0.7 net carbs per serving!

Submitted by HEALTHYNSW

Great for a party

Submitted by MY-KAL

SUBMITTED BY: Lisa Rowley

Submitted by JENMCCL

Submitted by JAMEYLYNNK

Submitted by DONNACO55

Submitted by VJGOSSELIN

Delicious mixture of veggies to be used as a topping or eaten as a dip

Submitted by SGARZARELLI