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Jennys Favorite Recipes

(66 Recipes) Created by JENMEG

Recipes in this Collection

(no ratings)

My sister in law is a vegetarian and gave me this recipe. I modified it to fit our tastes. My husband and I love it.

Submitted by LOVEJOY392

Carbs: 28.2g | Fat: 10.6g | Fiber: 2.3g | Protein: 16g | Calories: 258.3
Very Good 4.4/5
(28 ratings)

Looks like a quick and easy chicken dish for during the week. These are very good and juicy.

Submitted by THESPY75

Carbs: 9.2g | Fat: 17.5g | Fiber: 1.1g | Protein: 44.9g | Calories: 377.1
Baked Blueberry Oatmeal
Very Good 4.5/5
(6 ratings)

I had this when I was in PA on vacation and fell in love. My friend bought an Amish cookbook and it was included. We made a few tweaks of the recipe and it is Sparkified!

Submitted by LEAVY1213

Carbs: 32.8g | Fat: 3.7g | Fiber: 3.9g | Protein: 6.5g | Calories: 161
Low-Fat Vegetarian Stuffed Shells
Very Good 4.1/5
(68 ratings)

If you love cheese, this is the recipe for you! This recipe is low fat, high protein, and FULL of flavor! Recipe scaled for 4.

Submitted by THEMIGHTYLILLIE

Carbs: 38.6g | Fat: 1.7g | Fiber: 2.4g | Protein: 27.4g | Calories: 281
Very Good 4.7/5
(3 ratings)

Yummy - easy

Submitted by MCFARLCM

Carbs: 27g | Fat: 12.1g | Fiber: 1.5g | Protein: 29.4g | Calories: 351.7
Very Good 4.5/5
(4 ratings)

Homemade applesauce is both simple and a great way to use up fresh apples. Two pieces of equipment will make this a simple and healthy recipe. You need a slow cooker and a food mill. Mine is made by OXO. I use this WONDERFUL kitchen tool for creamy mashed potatoes, sweet potato pie and apple sauce.
You don't have to peel or core the apples. Just cook them, and the mill will do the rest of the work!

Submitted by FOODIEWIFE

Carbs: 12.2g | Fat: 0.3g | Fiber: 1.7g | Protein: 0.1g | Calories: 47.5
Very Good 4.4/5
(5 ratings)

Slow cooker stew

Submitted by PFB952

Carbs: 47.9g | Fat: 1.2g | Fiber: 12.5g | Protein: 6.2g | Calories: 208.1
Very Good 4.0/5
(4 ratings)

This contains the correct amount of calories for another recipe.

Submitted by POPCORNPUNCH

Carbs: 29.9g | Fat: 11.9g | Fiber: 3.3g | Protein: 22.2g | Calories: 311.1
Very Good 4.3/5
(204 ratings)

A recipe that is full of great taste and loaded with potassium.

Submitted by CHATTYCATHY2

Carbs: 55.3g | Fat: 4.2g | Fiber: 13.3g | Protein: 32.1g | Calories: 370.2
(no ratings)

I tried the Slow Cooker Pork Chops submitted by DIROB**. We really liked it except we don't care that much for oregano. The recipe said it is good with chicken also, so I tried it again, changing up the recipe some. I am submitting this with my changes so I know the nutritional value.

Submitted by ABIGAILSING

Carbs: 3.7g | Fat: 1.5g | Fiber: 0.6g | Protein: 26.5g | Calories: 140.8
This recipe has been marked private.
This recipe has been marked private.
Slow Cooker Pork Loin with Creamy Sauce
Very Good 4.4/5
(37 ratings)

Submitted by SLCOLMAN

Carbs: 8.1g | Fat: 9.3g | Fiber: 1g | Protein: 37.5g | Calories: 276.2
Banana Raisin Muffins
Very Good 4.3/5
(226 ratings)

Bake these over the weekend, and enjoy throughout the week for breakfast or a snack.

Carbs: 46.2g | Fat: 9.5g | Fiber: 4.9g | Protein: 5.1g | Calories: 276.5
Very Good 4.8/5
(6 ratings)

I tweeked this to lower the fat content, and using chicken is better then the traditional beef.

Submitted by WENDI_WA1

Carbs: 46g | Fat: 4.1g | Fiber: 3.5g | Protein: 38.2g | Calories: 387
Very Good 4.4/5
(7 ratings)

Submitted by NEW_TO_PGH

Carbs: 14g | Fat: 3.5g | Fiber: 0.7g | Protein: 27.2g | Calories: 189.8
Very Good 4.0/5
(2 ratings)

This is a creamy stew beef and mushrooms to go over broad noodles. It's excellent as left overs.This is a double batch. Cook meat and mushrooms in slow cooker, make the noodles separately.

Submitted by MEKORTY

Carbs: 55.6g | Fat: 5g | Fiber: 4.5g | Protein: 30.2g | Calories: 405.4
Caribbean Pork with Pineapple
Very Good 4.1/5
(157 ratings)

Sweet and sour pork takes a trip to the islands! Printed with permission from the American Institute for Cancer Research.

Carbs: 22.8g | Fat: 10g | Fiber: 2.4g | Protein: 18.2g | Calories: 246.2
O.K. 2.0/5
(1 rating)

Using up my Thanksgiving left over Turkey and "Healthy Stuffing" to make cute little "balls" for lunch or light dinner entree

Submitted by ANGELGAL01

Carbs: 18.6g | Fat: 4.9g | Fiber: 3.7g | Protein: 12.3g | Calories: 170.3
Very Good 4.4/5
(30 ratings)

I make this at thanksgiving time and its simply delicious and healthier and a lot less soduim than stove top or other boxed stuffing with seasonings

Submitted by MSSBETTYBOOP6

Carbs: 20.3g | Fat: 1.4g | Fiber: 3.9g | Protein: 2.8g | Calories: 106.1
1
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