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(3 Recipes) Created by HAS2BEME

Recipes in this Collection

Very Good 4.5/5
(2 ratings)

You may use 1 TBSP regular brown sugar if you like. Tastes very much like the real thing, only it is not dyed red.

Submitted by MSMARIO

Carbs: 2.5g | Fat: 5.6g | Fiber: 1.7g | Protein: 20.1g | Calories: 149
Incredible! 5.0/5
(1 rating)

A great way to use up leftover roast pork. Serve over brown or white cooked rice.

Submitted by MIMIMAMA8

Carbs: 47.6g | Fat: 4.3g | Fiber: 2.3g | Protein: 18.2g | Calories: 284.9
Incredible! 5.0/5
(2 ratings)

Heavily adapted from all-recipes to cut down on oil and sugar and take advantage of what I have on hand at the moment.


Carbs: 14.9g | Fat: 10.7g | Fiber: 1g | Protein: 50.7g | Calories: 373.9
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