(13 Recipes) Created by JENWEDDINGTON
Recipes in this Collection
You can adjust the hot sauce and cayenne pepper to your liking. Make this crispy chicken a hit by combining low-fact or non-fat ranch dressing with a bit od hot sauce. This makes 6 4-ounce servings.
Submitted by SHEWRITES1
Carbs: 13.8g | Fat: 2.6g | Fiber: 0.1g | Protein: 27g | Calories: 196.6
Soft and chewy granola bars that can be altered with different fruits, chocolate chips and nuts. If you like a crunchy bar, cook at 325 temperature for 25 minutes instead.
Submitted by LISAINMS
Carbs: 12.6g | Fat: 3.4g | Fiber: 1.6g | Protein: 3.4g | Calories: 90.1