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Canning

(5 Recipes) Created by SEWFOREVER

Recipes in this Collection

This makes a nice good size portion of stewed fruit, ideal with a serving of greek yoghurt. If the result is too tart for you, add more agave nectar, or some other sweet fruit such as cherries or sweet apples.

Submitted by ADELE66

Carbs: 16g | Fat: 0.4g | Fiber: 6.4g | Protein: 3.6g | Calories: 80

basic stewed rhubarb recipe.
Makes about 7 cups, serving size is 1/2 cup

Lovely over frozen yogurt or on angel food cake!

Submitted by MTF1955

Carbs: 8g | Fat: 0.1g | Fiber: 1g | Protein: 0.5g | Calories: 32.5

Nice as a spread on toast or can be eaten as a fruit compote- calories would be higher of course.

Submitted by MIMIMAMA8

Carbs: 3.5g | Fat: 0g | Fiber: 0.2g | Protein: 0.2g | Calories: 14.3

just fruit, a little sugar cooked and cooled. Yummy.

Submitted by TNEWS333

Carbs: 11.6g | Fat: 0.3g | Fiber: 0g | Protein: 0.3g | Calories: 46.1
Very Good 4.0/5

Submitted by DAFFY_DUCK

Carbs: 5.3g | Fat: 0g | Fiber: 0.1g | Protein: 0.5g | Calories: 20.6
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