This is a great recipe for summer, when you have a surplus of zucchini in the garden. Double or triple the batch and freeze them for quick and healthy breakfasts.

Submitted by CHEF_MEG

This meat loaf includes a delicious surprise: Cubes of mozzarella cheese are blended into the meat mixture, while shredded cheese is combined with bread crumbs and herbs to create a sublime topping. Your hands are the best tool for mixing the ground beef and other ingredients; be careful not to overmix, as the meat loaf can become too dense.

Submitted by PAMELA~GRAMMY

Submitted by CAREY093

This kid-friendly comfort food is perfect for a weeknight meal. Even better: You can use frozen veggies and leftover chicken.

Submitted by CHEF_MEG