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leftover Chicken/Turkey
(13 Recipes) Created by JREESE96
Recipes in this Collection
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You can use leftover cooked turkey or chicken. I used whole milk and soup, but you can use skim or low fat for lower calories and fat. You can add 1/2 cup shredded cheddar cheese. I don't like cheese. Submitted by CATNIPS Carbs: 14.6g | Fat: 7.3g | Fiber: 2.7g | Protein: 23.4g | Calories: 215.4
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Turn leftovers into a tasty movie night meal. Submitted by CHEF_MEG Carbs: 15.6g | Fat: 8.8g | Fiber: 3.5g | Protein: 12.6g | Calories: 189.5
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This is for leftover chicken - a quick meal. Submitted by DEBKNUTH Carbs: 44.5g | Fat: 10.7g | Fiber: 2.9g | Protein: 24.6g | Calories: 377.7
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Leftover Magic recipes attempt to show how to use up what you have in the refrigerator, without eating the same meal twice. Submitted by DILBERTA Carbs: 105.5g | Fat: 21.1g | Fiber: 10.3g | Protein: 34.9g | Calories: 529.4
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use up leftover roasted chicken and mashed potatoes Submitted by MRMENTO Carbs: 26g | Fat: 6.3g | Fiber: 3.2g | Protein: 15.3g | Calories: 215.5
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I made this to use up leftovers from the night before Submitted by MEGANOWEN Carbs: 35.4g | Fat: 5.6g | Fiber: 0.8g | Protein: 15.6g | Calories: 179.5
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A non-traditional picatta dish to use up leftover turkey or chicken Submitted by MPANGRAC Carbs: 58.2g | Fat: 14.1g | Fiber: 8.1g | Protein: 22.5g | Calories: 449.3
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from Kalyn's Kitchen Submitted by MUDMOUSE Carbs: 20.5g | Fat: 10.2g | Fiber: 0.7g | Protein: 23.1g | Calories: 278.6
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Use your leftovers for a great tasting and filling turkey recipe! Submitted by BEEFGODDESS Carbs: 13.6g | Fat: 1.6g | Fiber: 3.6g | Protein: 7.4g | Calories: 89.7
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Got lots of leftover turkey? This is a really quick and easy dish. Submitted by WENDYBIRD74 Carbs: 31.2g | Fat: 3.5g | Fiber: 4.1g | Protein: 12.3g | Calories: 207.5
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An easy to make dinner--just stick it in the oven and forget it! Submitted by LMEK_MARYLAND Carbs: 34.5g | Fat: 5.4g | Fiber: 5.2g | Protein: 28.4g | Calories: 302.5
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This is not only a great way to use up leftover turkey, but is very low calorie and, if you use no-salt corn, low in sodium too. Use whatever vegetables you like. Our family tops each serving with a tsp of Parmesan cheese. Submitted by ELENASAN Carbs: 1.2g | Fat: 0.1g | Fiber: 0.3g | Protein: 1.3g | Calories: 10.5
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I wanted to do something with my left over turkey so I through this together and it came out great. Submitted by MERCEDES3414 Carbs: 25.3g | Fat: 3.5g | Fiber: 5.8g | Protein: 12.6g | Calories: 179.6
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