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(4 Recipes) Created by IBEACHREADYSOON

Recipes in this Collection

Very Good 4.5/5
(2 ratings)

A good Southern side dish like Mom used to make. I've made a vegan version using almond milk instead of buttermilk. Blander, but you can spice it up.


Carbs: 17.6g | Fat: 5.5g | Fiber: 2g | Protein: 4.8g | Calories: 134.3
Incredible! 5.0/5
(1 rating)

Submitted by FRECKS96

Carbs: 12.3g | Fat: 1.7g | Fiber: 2.4g | Protein: 3.6g | Calories: 79.7
Pumpkin Ricotta Custard
Very Good 4.9/5
(7 ratings)

The great taste of pumpkin pie, the lightness of custard, a super simple prep, low fat, low carb, vegetarian, gluten free, and only 75 calories per can't get much better than that!

Submitted by ALYSSAGB

Carbs: 8g | Fat: 2.2g | Fiber: 1.8g | Protein: 6.6g | Calories: 74.1
Very Good 4.9/5
(8 ratings)

Delicious anytime for a low cal, low fat treat!

Submitted by CBHEINTZ

Carbs: 12.7g | Fat: 2.5g | Fiber: 1.4g | Protein: 1.8g | Calories: 76.4
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