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Living a Vegan Lifestyle - Sauces, Condiments, seasonings and Egg substitutes

Living a Vegan Lifestyle - Sauces, Condiments, seasonings and Egg substitutes

(16 Recipes) Created by THEOTHERHALF

Recipes in this Collection

All Purpose Seasoning
Very Good 4.3/5
(4 ratings)

Great for seasoning almost any dish

Submitted by LADYMACBEST

Carbs: 0.5g | Fat: 0g | Fiber: 0.2g | Protein: 0.1g | Calories: 2.1
Incredible! 5.0/5
(1 rating)

a creamy and sweet spread

Carbs: 2.5g | Fat: 13.4g | Fiber: 0.5g | Protein: 0.8g | Calories: 130.2
Good 3.7/5
(35 ratings)

Cookbook creator says: Use Vegan Parmesand Cheese and this will be a hit!

Carbs: 22g | Fat: 3.9g | Fiber: 1.6g | Protein: 4.5g | Calories: 147.5
(no ratings)

Submitted by HOOLEEAH

Carbs: 14.6g | Fat: 3.1g | Fiber: 6.5g | Protein: 19.9g | Calories: 171.9
Momba's Vegan Carrot Butter
Incredible! 5.0/5
(2 ratings)

Great spread on bread in place of your traditional dairy laden butter. Use on baked potatoes, roasted corn, or add lots of garlic and use it with garlic bread.


Carbs: 1.6g | Fat: 0.8g | Fiber: 0.5g | Protein: 0.4g | Calories: 14.5
Very Good 4.4/5
(11 ratings)

My favorite dairy-free, protein-rich sauce! I use it for nachos, macaroni and "cheese", anything that requires a cheesy sauce. Don't let the yeast part daunt you -- it tastes awesome!

Submitted by KIBACAT

Carbs: 68.7g | Fat: 30.8g | Fiber: 16.9g | Protein: 37.1g | Calories: 661.3
Incredible! 5.0/5
(2 ratings)

Submitted by SKWOLF

Carbs: 130.2g | Fat: 1.4g | Fiber: 1.4g | Protein: 3.2g | Calories: 32.8
Very Good 4.6/5
(32 ratings)

Like the stuff from Chinese Take-Outs

Submitted by BETTYVEGGIE

Carbs: 21.2g | Fat: 0g | Fiber: 0.1g | Protein: 0.3g | Calories: 82.6
(no ratings)

Can be spread over warm French bread, used as a topping for baked potatoes, or used with Pasta

Submitted by JENNA2007CANADA

Carbs: 19.2g | Fat: 2.2g | Fiber: 5.5g | Protein: 9.8g | Calories: 123.1
Very Good 4.0/5
(1 rating)

I love ranch dressing, but it's so heavy! Here's a lighter version that also happens to be vegan. You can substitute regular low-fat mayonnaise and skim milk for the soy milk and vegan mayo.

Submitted by STEPFANIER

Carbs: 1g | Fat: 3.7g | Fiber: 0.1g | Protein: 0.4g | Calories: 42.5
(no ratings)

A great alternative to salt!


Carbs: 1.6g | Fat: 0.2g | Fiber: 0.8g | Protein: 1.3g | Calories: 11.5
(no ratings)

Easy to make and tastes delicious

Submitted by JENNA2007CANADA

Carbs: 32.7g | Fat: 15.2g | Fiber: 7.6g | Protein: 7.3g | Calories: 277.9
Incredible! 5.0/5
(10 ratings)

This works especially well in muffins, pancakes, cookies and cakes.


Carbs: 2g | Fat: 2.3g | Fiber: 2g | Protein: 1.5g | Calories: 30
(no ratings)

Low fat non-egg alternative to traditional mayonnaise.


Carbs: 0.9g | Fat: 4.2g | Fiber: 0.4g | Protein: 2.7g | Calories: 49.2
(no ratings)

An easy way to make vegan mayo for sandwiches or other cold uses.

Submitted by JO_JO_BA

Carbs: 2.1g | Fat: 1.7g | Fiber: 0.2g | Protein: 3.3g | Calories: 36.6
(no ratings)

Low in fat, cholesterol free and delicious.


Carbs: 0.9g | Fat: 2.8g | Fiber: 0.4g | Protein: 2.7g | Calories: 37.1
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