More Recipe Collections
- Living A Vegan Lifestyle - Grains (Tabouleh, Quinoa, Couscous)
- Living a Vegan Lifestyle - Soups
- Living a Vegan Lifestyle - Salads
- Living a Vegan Lifestyle - Breakfasts
- Living a Vegan Lifestyle - Desserts and Breads
- Living a Vegan Lifestyle - Drinks and Smoothies
- Living a Vegan Lifestyle - Cheeses
- Living a Vegan Lifestyle - Homemade Seitan Recipes
Living a Vegan Lifestyle - Sauces, Condiments, seasonings and Egg substitutes
(16 Recipes) Created by THEOTHERHALF
Recipes in this Collection
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Great for seasoning almost any dish Submitted by LADYMACBEST Carbs: 0.5g | Fat: 0g | Fiber: 0.2g | Protein: 0.1g | Calories: 2.1
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a creamy and sweet spread Carbs: 2.5g | Fat: 13.4g | Fiber: 0.5g | Protein: 0.8g | Calories: 130.2
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Cookbook creator says: Use Vegan Parmesand Cheese and this will be a hit! Carbs: 22g | Fat: 3.9g | Fiber: 1.6g | Protein: 4.5g | Calories: 147.5
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Submitted by JHECHTMAN Carbs: 14.6g | Fat: 3.1g | Fiber: 6.5g | Protein: 19.9g | Calories: 171.9
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Great spread on bread in place of your traditional dairy laden butter. Use on baked potatoes, roasted corn, or add lots of garlic and use it with garlic bread. Submitted by THEOTHERHALF Carbs: 1.6g | Fat: 0.8g | Fiber: 0.5g | Protein: 0.4g | Calories: 14.5
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My favorite dairy-free, protein-rich sauce! I use it for nachos, macaroni and "cheese", anything that requires a cheesy sauce. Don't let the yeast part daunt you -- it tastes awesome! Submitted by KIBACAT Carbs: 68.7g | Fat: 30.8g | Fiber: 16.9g | Protein: 37.1g | Calories: 661.3
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Submitted by SKWOLF Carbs: 130.2g | Fat: 1.4g | Fiber: 1.4g | Protein: 3.2g | Calories: 32.8
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Like the stuff from Chinese Take-Outs Submitted by BETTYVEGGIE Carbs: 21.2g | Fat: 0g | Fiber: 0.1g | Protein: 0.3g | Calories: 82.6
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Can be spread over warm French bread, used as a topping for baked potatoes, or used with Pasta Submitted by JENNA2007CANADA Carbs: 19.2g | Fat: 2.2g | Fiber: 5.5g | Protein: 9.8g | Calories: 123.1
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I love ranch dressing, but it's so heavy! Here's a lighter version that also happens to be vegan. You can substitute regular low-fat mayonnaise and skim milk for the soy milk and vegan mayo. Submitted by SP_STEPF Carbs: 1g | Fat: 3.7g | Fiber: 0.1g | Protein: 0.4g | Calories: 42.5
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A great alternative to salt! Submitted by THEOTHERHALF Carbs: 1.6g | Fat: 0.2g | Fiber: 0.8g | Protein: 1.3g | Calories: 11.5
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Easy to make and tastes delicious Submitted by JENNA2007CANADA Carbs: 32.7g | Fat: 15.2g | Fiber: 7.6g | Protein: 7.3g | Calories: 277.9
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This works especially well in muffins, pancakes, cookies and cakes. Submitted by THEOTHERHALF Carbs: 2g | Fat: 2.3g | Fiber: 2g | Protein: 1.5g | Calories: 30
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Low fat non-egg alternative to traditional mayonnaise. Submitted by THEOTHERHALF Carbs: 0.9g | Fat: 4.2g | Fiber: 0.4g | Protein: 2.7g | Calories: 49.2
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An easy way to make vegan mayo for sandwiches or other cold uses. Submitted by JO_JO_BA Carbs: 2.1g | Fat: 1.7g | Fiber: 0.2g | Protein: 3.3g | Calories: 36.6
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Low in fat, cholesterol free and delicious. Submitted by THEOTHERHALF Carbs: 0.9g | Fat: 2.8g | Fiber: 0.4g | Protein: 2.7g | Calories: 37.1
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