MEATS
(1 Recipe) Created by BLBJAN
Recipes in this Collection
|
This is my recipe for meat Tamales. You can use any kind of meat, but for the sake of calculations I used a chuck beef for roast. Submitted by UNEEKNITTER Carbs: 23.8g | Fat: 11.4g | Fiber: 2.1g | Protein: 19.3g | Calories: 274.2
|
Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=394868