SparkPeople Advertisers Keep the Site Free
Recipe Collections
 

Joy's Veggies

Cumin Roasted Carrots
Submitted by: THINRONNA


Minutes to Prepare: 10
Minutes to Cook: 30
Number of Servings: 4

Ingredients

1 Tbsp Olive Oil
4 Lg. Carrots, sliced at a bias (1/2" thick)
1/2 tsp Cumin Seeds
tt Sea Salt

Substitute Oil with Avocados from Mexico

(4 Recipes) Created by JOY73YL

Recipes in this Collection

Coach Nicole's Mini Vegetable Frittatas
Very Good 4.4/5
(326 ratings)

Make this ahead of time and then refrigerate for a quick, protein-packed breakfast that's also portion-controlled. Top with salsa (optional) and serve with toast for a complete breakfast.

Submitted by COACH_NICOLE

Carbs: 3.9g | Fat: 4g | Fiber: 1.4g | Protein: 5.3g | Calories: 71.3
Emily's Butternut Squash and Black Bean Chili (vegan)
Very Good 4.5/5
(38 ratings)

This delicious vegan chili is the perfect meal for a cool, fall day. For more recipes like this, visit Daily Garnish.

Submitted by THEFRONTBURNER

Carbs: 40.8g | Fat: 1.4g | Fiber: 13.5g | Protein: 10.2g | Calories: 202.3
This recipe has been marked private.
This recipe has been marked private.
1
2
Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=403413