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Vegan Sweets and Snacks

(46 Recipes) Created by OLIVESRGREEN

Recipes in this Collection

This recipe has been marked private.
High Fiber Brownies
Good 3.2/5
(117 ratings)

These brownies have a few secret ingredients that boost the nutrition, while the dark cocoa powder and mini chocolate chips keep the rich flavor that you crave in a brownie.

Submitted by STEPFANIER

Carbs: 32.7g | Fat: 3g | Fiber: 9.2g | Protein: 6.1g | Calories: 146.3
Sexy Low-Fat Vegan Vanilla Cupcakes
Very Good 4.9/5
(20 ratings)

from Vegan Cupcakes Take Over the World
by Isa Chandra Moskowitz & Terry Hope Romero

Carbs: 31.8g | Fat: 3.8g | Fiber: 0.5g | Protein: 1.9g | Calories: 171.4
Banana Cinnamon Cookies
Very Good 4.1/5
(19 ratings)

These cookies subsitute eggs with banana, and uses whole wheat flour instead of white flour. This recipe is adapted from a recipe from COSMOGIRL magazine.

Submitted by FRANKZAWEERA

Carbs: 7.5g | Fat: 2.5g | Fiber: 0.5g | Protein: 0.5g | Calories: 59.2
Chocolate Tofu Mousse
Very Good 4.2/5
(16 ratings)

Submitted by TOTCHIKO

Carbs: 11.9g | Fat: 5.6g | Fiber: 0.6g | Protein: 3.4g | Calories: 109.6
Dark Chocolate Whole Wheat Zucchini Brownies w/ Agave Nectar
Good 3.7/5
(7 ratings)

Delicious, healthy, intensely chocolate brownies with a hint of sweetness. If you like them sweeter, add 1/2 cup more of Agave nectar to the recipe. Only 98 calories & 2.6 grams of fat per serving!

Submitted by CARLASKIS

Carbs: 19.3g | Fat: 2.6g | Fiber: 2.4g | Protein: 2.3g | Calories: 98.2
This recipe has been marked private.
Cranberry-Orange Muffins
Incredible! 5.0/5
(4 ratings)

Recipe is from the wonderful author of "FatFreeVegan", an excellent resource for vegans or vegetarians who are trying to eat yummy food on a low-fat budget. :)

Submitted by EJORDANE

Carbs: 23.6g | Fat: 0.4g | Fiber: 1.2g | Protein: 1.8g | Calories: 101.8
Vegan Low Fat Chocolate Applesauce Cake
Good 3.3/5
(4 ratings)

From vegetarian.about.com Very moist! Doesn't need the frosting.

Submitted by WOODLANDMYST

Carbs: 42.5g | Fat: 0.4g | Fiber: 1.9g | Protein: 3g | Calories: 176.9
Pina Colada Sorbet
Very Good 4.2/5
(5 ratings)

Submitted by JACINDA222

Carbs: 11.8g | Fat: 1.8g | Fiber: 0.5g | Protein: 0.3g | Calories: 62
Vegan Applesauce Cake
Incredible! 5.0/5
(2 ratings)

From Mid-Hudson Vegetarian Society

Submitted by ALEIGH8

Carbs: 24g | Fat: 6.3g | Fiber: 2.1g | Protein: 1.4g | Calories: 154.4
Vegan Peanut Butter Oatmeal Cookies
Good 3.0/5
(2 ratings)

Peanut Buttery Cookies that are oh-so delish.

Submitted by ALILMERMAID86

Carbs: 11.2g | Fat: 4g | Fiber: 1.5g | Protein: 2.6g | Calories: 87.1
Incredible! 5.0/5
(1 rating)

Didn't know how this was going to work but who would have thought it was love at first sight.

Submitted by DEFIANTVEGAN

Carbs: 61.7g | Fat: 14.9g | Fiber: 10.3g | Protein: 5.9g | Calories: 371.7
Vegan Strawberry Freezer Pie
Incredible! 5.0/5
(3 ratings)

A delicious simple strawberry pie that requires no cooking!

Submitted by XKRISS6X

Carbs: 20.4g | Fat: 10g | Fiber: 0.8g | Protein: 1.2g | Calories: 169
Vegan Berry Harvest Cobbler
Very Good 4.0/5
(1 rating)

This fruit dessert is heavy on taste but light on artificial sugar. It even has healthy oatmeal in the crust!

Submitted by GEEVIE

Carbs: 17.9g | Fat: 5.3g | Fiber: 3g | Protein: 1.3g | Calories: 116.8
Brown Rice/Apple Cranberry Dessert
Very Good 4.0/5
(1 rating)

A healthy alternative to rich desserts.

Submitted by QUILTERLYNN

Carbs: 17g | Fat: 1.9g | Fiber: 2g | Protein: 1.4g | Calories: 85.1
Elderberry Muffins
O.K. 2.0/5
(1 rating)

This is my mom's recipe and is super yummy...I've changed the sugar to splenda and the oil to apple sauce for a healthier option. Not to mention, they're really purple and fun!

These are not super sweet muffins...for a sweeter recipe add another few tbsp of sugar / sweetner

Submitted by CARPENSM

Carbs: 17.8g | Fat: 0.7g | Fiber: 1.4g | Protein: 2.8g | Calories: 87
Vegan banana bread
(no ratings)

recipe taken from here:
http://veganvisitor.wordpress.com/2008/11/03/ultra-quick-vegan-banana-bread/

Submitted by PURPLEASHES

Carbs: 35.8g | Fat: 2.7g | Fiber: 1.3g | Protein: 1.9g | Calories: 172.1
Rhubarb Apple Strawberry Crisp
(no ratings)

Splenda Brown Sugar Blend may be omitted. I use at least one MacIntosh for added moisture. May be cooked in microwave set on high or oven at 350 degrees F until rhubarb is tender. No time given. I suggest 45-60 mins in oven. I have not used the microwave. Source: http://www.all-creatures.org/recipes/crisp-rhubappstr.html

Submitted by AMYMARGARET

Carbs: 23.2g | Fat: 4.7g | Fiber: 3.3g | Protein: 2.7g | Calories: 142
Blueberry Oatmeal Crumble Bars
(no ratings)

I whipped these up to take to a charity bakesale - a vegan flaxseed and oatmeal brownie-like base, topped with a delicious, fresh blueberry filling before being topped with some old-fashioned oats and baked until nice and toasty. They freeze beautifully too, so make lots in season!

Submitted by JO_JO_BA

Carbs: 32.1g | Fat: 3.8g | Fiber: 2.3g | Protein: 2.2g | Calories: 145.8
1
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