SparkPeople Advertisers Keep the Site Free
Recipe Collections

More Recipe Collections

Vegan Sweets and Snacks

(46 Recipes) Created by OLIVESRGREEN

Recipes in this Collection

This recipe has been marked private.
High Fiber Brownies
Good 3.2/5
(119 ratings)

These brownies have a few secret ingredients that boost the nutrition, while the dark cocoa powder and mini chocolate chips keep the rich flavor that you crave in a brownie.

Submitted by STEPFANIER

Carbs: 32.7g | Fat: 3g | Fiber: 9.2g | Protein: 6.1g | Calories: 146.3
Sexy Low-Fat Vegan Vanilla Cupcakes
Very Good 4.9/5
(20 ratings)

from Vegan Cupcakes Take Over the World
by Isa Chandra Moskowitz & Terry Hope Romero

Carbs: 31.8g | Fat: 3.8g | Fiber: 0.5g | Protein: 1.9g | Calories: 171.4
Banana Cinnamon Cookies
Very Good 4.1/5
(19 ratings)

These cookies subsitute eggs with banana, and uses whole wheat flour instead of white flour. This recipe is adapted from a recipe from COSMOGIRL magazine.


Carbs: 7.5g | Fat: 2.5g | Fiber: 0.5g | Protein: 0.5g | Calories: 59.2
Chocolate Tofu Mousse
Very Good 4.2/5
(16 ratings)

Submitted by TOTCHIKO

Carbs: 11.9g | Fat: 5.6g | Fiber: 0.6g | Protein: 3.4g | Calories: 109.6
Dark Chocolate Whole Wheat Zucchini Brownies w/ Agave Nectar
Good 3.7/5
(7 ratings)

Delicious, healthy, intensely chocolate brownies with a hint of sweetness. If you like them sweeter, add 1/2 cup more of Agave nectar to the recipe. Only 98 calories & 2.6 grams of fat per serving!

Submitted by CARLASKIS

Carbs: 19.3g | Fat: 2.6g | Fiber: 2.4g | Protein: 2.3g | Calories: 98.2
This recipe has been marked private.
Cranberry-Orange Muffins
Incredible! 5.0/5
(4 ratings)

Recipe is from the wonderful author of "FatFreeVegan", an excellent resource for vegans or vegetarians who are trying to eat yummy food on a low-fat budget. :)

Submitted by EJORDANE

Carbs: 23.6g | Fat: 0.4g | Fiber: 1.2g | Protein: 1.8g | Calories: 101.8
Vegan Low Fat Chocolate Applesauce Cake
Good 3.3/5
(4 ratings)

From Very moist! Doesn't need the frosting.


Carbs: 42.5g | Fat: 0.4g | Fiber: 1.9g | Protein: 3g | Calories: 176.9
Pina Colada Sorbet
Very Good 4.2/5
(5 ratings)

Submitted by JACINDA222

Carbs: 11.8g | Fat: 1.8g | Fiber: 0.5g | Protein: 0.3g | Calories: 62
Vegan Applesauce Cake
Incredible! 5.0/5
(2 ratings)

From Mid-Hudson Vegetarian Society

Submitted by ALEIGH8

Carbs: 24g | Fat: 6.3g | Fiber: 2.1g | Protein: 1.4g | Calories: 154.4
Vegan Peanut Butter Oatmeal Cookies
Good 3.0/5
(2 ratings)

Peanut Buttery Cookies that are oh-so delish.

Submitted by ALILMERMAID86

Carbs: 11.2g | Fat: 4g | Fiber: 1.5g | Protein: 2.6g | Calories: 87.1
Incredible! 5.0/5
(1 rating)

Didn't know how this was going to work but who would have thought it was love at first sight.


Carbs: 61.7g | Fat: 14.9g | Fiber: 10.3g | Protein: 5.9g | Calories: 371.7
Vegan Strawberry Freezer Pie
Incredible! 5.0/5
(3 ratings)

A delicious simple strawberry pie that requires no cooking!

Submitted by XKRISS6X

Carbs: 20.4g | Fat: 10g | Fiber: 0.8g | Protein: 1.2g | Calories: 169
Vegan Berry Harvest Cobbler
Very Good 4.0/5
(1 rating)

This fruit dessert is heavy on taste but light on artificial sugar. It even has healthy oatmeal in the crust!

Submitted by GEEVIE

Carbs: 17.9g | Fat: 5.3g | Fiber: 3g | Protein: 1.3g | Calories: 116.8
Brown Rice/Apple Cranberry Dessert
Very Good 4.0/5
(1 rating)

A healthy alternative to rich desserts.

Submitted by QUILTERLYNN

Carbs: 17g | Fat: 1.9g | Fiber: 2g | Protein: 1.4g | Calories: 85.1
Elderberry Muffins
O.K. 2.0/5
(1 rating)

This is my mom's recipe and is super yummy...I've changed the sugar to splenda and the oil to apple sauce for a healthier option. Not to mention, they're really purple and fun!

These are not super sweet muffins...for a sweeter recipe add another few tbsp of sugar / sweetner

Submitted by CARPENSM

Carbs: 17.8g | Fat: 0.7g | Fiber: 1.4g | Protein: 2.8g | Calories: 87
Vegan banana bread
(no ratings)

recipe taken from here:

Submitted by PURPLEASHES

Carbs: 35.8g | Fat: 2.7g | Fiber: 1.3g | Protein: 1.9g | Calories: 172.1
Rhubarb Apple Strawberry Crisp
(no ratings)

Splenda Brown Sugar Blend may be omitted. I use at least one MacIntosh for added moisture. May be cooked in microwave set on high or oven at 350 degrees F until rhubarb is tender. No time given. I suggest 45-60 mins in oven. I have not used the microwave. Source:

Submitted by AMYMARGARET

Carbs: 23.2g | Fat: 4.7g | Fiber: 3.3g | Protein: 2.7g | Calories: 142
Blueberry Oatmeal Crumble Bars
(no ratings)

I whipped these up to take to a charity bakesale - a vegan flaxseed and oatmeal brownie-like base, topped with a delicious, fresh blueberry filling before being topped with some old-fashioned oats and baked until nice and toasty. They freeze beautifully too, so make lots in season!

Submitted by JO_JO_BA

Carbs: 32.1g | Fat: 3.8g | Fiber: 2.3g | Protein: 2.2g | Calories: 145.8
Send this recipe collection to a friend -