(8 Recipes) Created by BROWNTA
Recipes in this Collection
The flavor and colors of the southwest combine in this delicious vegetarian one-dish wonder. Making your own "pesto" is easy, cooking quinoa is so easy a baby could do it, and the rest is just a classic stir-fry. Keep this in your fridge at work for easy lunches, or bring it to a potluck where you know the vegetarians and vegans will appreciate it!
Submitted by HOLISTICDETOXER
Carbs: 48.1g | Fat: 13.2g | Fiber: 5.9g | Protein: 17.3g | Calories: 361.8
From Whole Foods: "Welcome spring--or vegetarian guests--to your table with this delicious main-course recipe that is destined to become a favorite for family and feasts alike. For killer veggie burgers, serve any leftover slices on toasted whole wheat buns with lettuce and spicy mustard."
Submitted by HLKLJGK
Carbs: 40.3g | Fat: 4.1g | Fiber: 6.9g | Protein: 8.4g | Calories: 206.4