Vegetarian Dishes - Batches
(8 Recipes) Created by LOSINGAMY
Recipes in this Collection
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A tasty and flavorful soup to appease both carnivores and vegetarians. Submitted by ALABAMASLAMMA Carbs: 27.6g | Fat: 8.2g | Fiber: 9.3g | Protein: 10.7g | Calories: 218.8
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You can use this as a salad or appetizer. It makes 16 appetizer servings with corn chips, or 8-10 side dish servings. It gets rave reviews at picnics! Submitted by LYNNBERGREN2 Carbs: 29.2g | Fat: 9.9g | Fiber: 4.7g | Protein: 5.2g | Calories: 214.6
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This whole grain version of spinach and vegetable stuffed bread is great as a main course, appetizer or side dish. Submitted by FAITHGIRL Carbs: 80g | Fat: 23g | Fiber: 14.7g | Protein: 15.6g | Calories: 555.9
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Black beans, sweet potatoes and greens are spiced up and baked in egg roll wrappers to create burritos that are heavy on taste and light on calories. (Feel free to change this recipe with what you've got in the fridge. No sweet potatoes? Try zucchini or butternut squash. Swap kale for spinach, Swiss chard or your favorite green! Instead of black beans, try kidney, pinto or garbanzo beans.) Submitted by SP_STEPF Carbs: 45.7g | Fat: 6.6g | Fiber: 10.2g | Protein: 11.3g | Calories: 278.2
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A flavorful version of a classic middle eastern dip. Try serving in a whole wheat pita with sprouts and tomatoes for a nutritious meal. Submitted by HEGGSABEE Carbs: 36.3g | Fat: 6.2g | Fiber: 8.3g | Protein: 8.8g | Calories: 226.8
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A great sandwich spread, dip or condiment. Submitted by PAULAMORE Carbs: 12.6g | Fat: 6.4g | Fiber: 2.3g | Protein: 3.1g | Calories: 103.8
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Inspired by a Weight Watcher's recipe Submitted by IKNOWITSFORREAL Carbs: 53.6g | Fat: 3.7g | Fiber: 10.2g | Protein: 50.3g | Calories: 447
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An experiment with leftovers yields a delightful, filling vegetarian meal. Submitted by SP_STEPF Carbs: 31.7g | Fat: 3.2g | Fiber: 9.1g | Protein: 13.8g | Calories: 204.5
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