A little of this A little of that Cookbook
73 Recipes Created by CANEY3
Recipes in this Collection
I re-wrote this recipe from one my mother used to make. She used the whole chicken frying it in chicken smaltz (rendered chicken fat - like lard). I wanted to make the same dish only heart healthy.
This still is a family favorite. We like it over noodles or rice.Submitted by CANEY3
This hearty soup will warm you from the inside out.
These biscuits are made from sprouted spelt or wheat flour and yogurt. Sprouted flour is easier to digest and increases protein and vitamins, although that is not accounted for in the nutritional info because it is not available. You could use lower fat dairy products, but these keep my blood sugar stable.Submitted by STUDIGIRL
So yummy and sweet ... you don't even need syrup!
Banana and oatmeal are a perfect pair in these not-too-sweet treats.
Creamy, sweet, and full of soy protein, this soup will satisfy whether served hot or cold.
Peanut & yogurt dressing give this fruit salad an exciting twist.
For a hearty, rich turkey dinner, try this polenta dish.