(4 Recipes) Created by SHAUNTEL
Sweet and tangy, this chicken takes less than five minutes to prep!
Submitted by LAUR986
This roasted chicken gets its sticky coating from the juices it releases while being baked.
Delicious and easy! You can substitute Malt vinegar for cider if you like! Extra sauce great on rice!
Submitted by CANADIANBUG
Submitted by SHELLEY81