Mom Freer's cookbook
20 Recipes Created by SHELBYBEAR
Recipes in this Collection
Enjoy this healthy and easy-to-make slow cooker salsa chicken recipe.
To use in place of canned cream soups in casseroles or as a base for
your own soups. It is much lower in fat and salt than the canned versions. The trick is to have it made up ready to use.
*Note* For my bouillon cubes, 1/2 cube = 1 tsp. bouillon granules. 12 tsp. =1/4 cupSubmitted by SKEYDOO
Cookbook creator says: These are delicious! I used whole wheat flour, and canned pumpkin instead of pumpkin pie filling. I didn't make 48 bars but made muffins instead. Double the calorie count for muffins.Submitted by ANDREWMOM
Cookbook creator says: Try this asap!Submitted by CAROLINE1000
This classic German stew is made with lean trimmed beef stew meat and cabbage.
Ditch the condensed "cream of whatever" soups and make this instead. You only need 10 minutes of hands-on cooking time for a filling yet light bowl of comforting soup. Submitted by CHEF_MEG
This recipe takes a traditional French dish and gives it a California twist. A good portion of the fat comes from the avocado, which has mostly heart-healthy monounsaturated fats. Submitted by CHEF_MEG