More Recipe Collections
Garden Recipes
(8 Recipes) Created by ADREVES
Recipes in this Collection
|
Cookbook creator says: This is also good with the addition of a few slices of cooked beets and hard-boiled eggs. Submitted by JUJUBETOO Carbs: 7.6g | Fat: 10.9g | Fiber: 1.8g | Protein: 5.3g | Calories: 143.6
|
Cookbook creator says: ... and if you make too much, the leftovers would make an incredible green chili by adding beef, black beans, and corn, served over rice. Submitted by EXFULGERE Carbs: 5.7g | Fat: 0.5g | Fiber: 1.2g | Protein: 0.6g | Calories: 26.6
|
|
Cookbook creator says: I make homemade pesto from the basil in my garden and use fresh tomatoes, but instead of mozarella, I use cream cheese and a little shredded mozarella Carbs: 22.2g | Fat: 10.5g | Fiber: 1.9g | Protein: 12.1g | Calories: 228
|
A simple, quick delicious dinner.... Submitted by ADREVES Carbs: 37.5g | Fat: 16.9g | Fiber: 1.5g | Protein: 12.1g | Calories: 352.6
|
|
So delicious, this is a great recipe to use those tomatoes from your garden. Can or freeze and eat all winter long. This recipe is also great served cold during the warmer months. Submitted by RUNNING2LIVE Carbs: 20g | Fat: 4.3g | Fiber: 2.2g | Protein: 3.4g | Calories: 117.2
|
This hummus and feta wrap is so quick and easy if you store pre-cut vegetables in your fridge. It is a great, lowfat, heart healthy lunch! Submitted by ANNACARABALLO Carbs: 31.5g | Fat: 14.2g | Fiber: 11.7g | Protein: 21.1g | Calories: 295.2
|
|
The addition of canned pineapple and corn gives the tacos an unexpected sweet flavor. This is a version similar to the taco recipe that our Norwegian exchange student introduced us to. Submitted by ADREVES Carbs: 9.1g | Fat: 6.9g | Fiber: 1.1g | Protein: 10.2g | Calories: 137.7
|
You've never tasted slaw so good! Submitted by SKINNYSUNI Carbs: 8.1g | Fat: 6.9g | Fiber: 1.5g | Protein: 1.8g | Calories: 96
|
