Submitted by TABALICIOUS

A much quicker version of the Italian classic; less time, but no less taste.

Submitted by VEGGIEKITTY

If you are cooking for someone on a low sodium diet, use this recipe instead of taco seasoning. This recipe is the equivelant to one package of taco seasoning (or 3 tablespoons.) Adjust the strength of any ingredient to your taste.

Submitted by APRILDAWN678

Cookbook creator says: I make this all the time for my husband Tim. It's his favorite fish dish!

Submitted by NEWCREATION517

This is a healthier version of chicken salad that my mom sometimes makes. The little bit of ranch gives it a nice flavor not found in a traditional chicken salad.

Submitted by STAR_FLOWER

The dried minced onion in this recipe absorbs the moisture from the turkey making for a juicy, delicious burger without the fat!

Submitted by RUNNING2LIVE

This is the only teriyaki marinade that I have ever needed. My mom taught this to me when I was very young. It works well with any type of meat, including seafood. It also works well as the basis for a stir-fry sauce

Submitted by STILLETTO75

Delicious alternative to real pizza with all the flavor and none of the guilt!

Submitted by LALALAND0

Low calorie and low fat. This dish is very rich and satisfying. You can substite egg beaters for eggs to lessen cholesterol

Submitted by LADYG83

Submitted by SUNSHINE150

We cut the grease and used reduced-fat string cheese to re-create a pub favorite.

Submitted by CHEF_MEG