Weight Watchers Point Plus (Comidas Hispanas)
Recetas comprobadas, que voy haciendo para que se me haga mas facil llevar mi registro en Spark, junto con el de WW.
(13 Recipes) Created by LADYVARGAS
Recipes in this Collection
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4 Point Plus (1 serving) Submitted by LADYVARGAS Carbs: 4.2g | Fat: 8.9g | Fiber: 0.9g | Protein: 11.5g | Calories: 144.9
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Arroz integral sin aceite Submitted by LADYVARGAS Carbs: 36g | Fat: 1g | Fiber: 2g | Protein: 4g | Calories: 170
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5 Point Plus por Porción Submitted by LADYVARGAS Carbs: 32g | Fat: 6.6g | Fiber: 4.3g | Protein: 6.7g | Calories: 215.6
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Cookbook creator says: Despues de postear todos los ingredientes me dió 8 puntos por porción. Submitted by LADYVARGAS Carbs: 61.3g | Fat: 4.1g | Fiber: 5.3g | Protein: 8.7g | Calories: 313.8
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4 Point Plus por Porción (WW) Submitted by LADYVARGAS Carbs: 34.3g | Fat: 2.8g | Fiber: 4.2g | Protein: 9.3g | Calories: 201
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Cookbook creator says: Cuando puse todos los datos en Sparks, me dio 9 puntos por Porción. Submitted by LADYVARGAS Carbs: 54g | Fat: 8.6g | Fiber: 3g | Protein: 9.7g | Calories: 326.8
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WW Point Plus 8 onzas de arroz = 6 PP Submitted by LADYVARGAS Carbs: 24.2g | Fat: 2.1g | Fiber: 1.9g | Protein: 3.2g | Calories: 127.6
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Facil y rápido de preparar Submitted by LADYVARGAS Carbs: 53g | Fat: 11g | Fiber: 7.2g | Protein: 16.8g | Calories: 368
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Cookbook creator says: Salen 8 porciones de 8 oz, medidas con el pollo, Cuando mides la pasta sola da para 6 porciones. Submitted by LADYVARGAS Carbs: 55.5g | Fat: 7.2g | Fiber: 6.7g | Protein: 28.2g | Calories: 406.7
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Esta Lasagna hecha en casa, tiene 9 P.P de WW. Submitted by LADYVARGAS Carbs: 21.5g | Fat: 12.8g | Fiber: 3.8g | Protein: 38.1g | Calories: 351.7
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7 PP Submitted by LADYVARGAS Carbs: 66g | Fat: 1.6g | Fiber: 12.1g | Protein: 2.4g | Calories: 261.5
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4 WW Point Plus for 1 cup Submitted by LADYVARGAS Carbs: 18.3g | Fat: 4.8g | Fiber: 2.9g | Protein: 8.7g | Calories: 136.7
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Este puré de vegetales es 0 PP Submitted by LADYVARGAS Carbs: 3.8g | Fat: 1.1g | Fiber: 1.4g | Protein: 1.2g | Calories: 29.4
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