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(1 Recipe) Created by BETSYD77

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Incredible! 5.0/5
(1 rating)

Mix all ingredients; bake at 350 degrees until moisture is reduced and fish begins to brown (time will depend on thickness of the fish).

Submitted by GRANNIEGOOSE

Carbs: 5.4g | Fat: 5.6g | Fiber: 0.5g | Protein: 20.7g | Calories: 155.5
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