LESS THAN 15 MIN

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(4 Recipes) Created by FITDIVA69

Recipes in this Collection

Very Good 4.7/5 (1260 ratings) Broiled Tilapia Parmesan Delicious and quick, this recipe is a great way to get more fish into your healthy meal plan! Submitted by RACHIELOO Carbs: 1.2g \| Fat: 10.5g \| Fiber: 0g \| Protein: 19.6g \| Calories: 177.1	Incredible! 5.0/5 (2 ratings) Seafood Stuffed Portobello Mushrooms A simple and fast healthy way to enjoy stuffed mushrooms Submitted by MAYBEEJM Carbs: 15.5g \| Fat: 4.3g \| Fiber: 1.7g \| Protein: 19g \| Calories: 170.8
Very Good 4.5/5 (953 ratings) Crustless Spinach, Onion and Feta Quiche Technically this is a crustless quiche, but the addition of flour makes for a delicious crusty bottom and sides. Submitted by JENNLOVE Carbs: 13.3g \| Fat: 4.8g \| Fiber: 2.2g \| Protein: 10.1g \| Calories: 132.9	Very Good 4.3/5 (47 ratings) Mini Taco Cups These bite-size tacos are always a hit in our house! Have some fun with this recipe; try adding chopped chives, avocado, different varieties of beans, or red onions. Submitted by CHEF_MEG Carbs: 9.7g \| Fat: 1.2g \| Fiber: 1.4g \| Protein: 2.2g \| Calories: 59.4

Very Good 4.7/5 (1260 ratings) Broiled Tilapia Parmesan Delicious and quick, this recipe is a great way to get more fish into your healthy meal plan! Submitted by RACHIELOO Carbs: 1.2g \| Fat: 10.5g \| Fiber: 0g \| Protein: 19.6g \| Calories: 177.1	Incredible! 5.0/5 (2 ratings) Seafood Stuffed Portobello Mushrooms A simple and fast healthy way to enjoy stuffed mushrooms Submitted by MAYBEEJM Carbs: 15.5g \| Fat: 4.3g \| Fiber: 1.7g \| Protein: 19g \| Calories: 170.8
Very Good 4.5/5 (953 ratings) Crustless Spinach, Onion and Feta Quiche Technically this is a crustless quiche, but the addition of flour makes for a delicious crusty bottom and sides. Submitted by JENNLOVE Carbs: 13.3g \| Fat: 4.8g \| Fiber: 2.2g \| Protein: 10.1g \| Calories: 132.9	Very Good 4.3/5 (47 ratings) Mini Taco Cups These bite-size tacos are always a hit in our house! Have some fun with this recipe; try adding chopped chives, avocado, different varieties of beans, or red onions. Submitted by CHEF_MEG Carbs: 9.7g \| Fat: 1.2g \| Fiber: 1.4g \| Protein: 2.2g \| Calories: 59.4