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(9 Recipes) Created by MISSJETSTAR

Recipes in this Collection

Very Good 4.1/5
(30 ratings)

Vegetarian Indian Dish


Carbs: 24.8g | Fat: 4.3g | Fiber: 6.9g | Protein: 4.9g | Calories: 148.5
Very Good 4.4/5
(15 ratings)

A terrific dish which is great served over noodles, mashed potatoes or spaetzle.

Submitted by KSROBERTS1

Carbs: 13.2g | Fat: 7.4g | Fiber: 4.2g | Protein: 11.6g | Calories: 159.6
Good 3.9/5
(76 ratings)

Looking for a quick and simple way to prepare tofu? This is it!

Submitted by KIMWADE2

Carbs: 13.9g | Fat: 8.2g | Fiber: 2.7g | Protein: 15.4g | Calories: 124.3
Coach Nicole's Tasty Peanut Sauce
Very Good 4.6/5
(83 ratings)

Peanut sauce is one of my favorite things to eat, usually with tofu, green vegetables (like broccoli, spinach and edamame) and brown rice.

Submitted by COACH_NICOLE

Carbs: 2.5g | Fat: 5g | Fiber: 0.7g | Protein: 3g | Calories: 64.4
Vegan Lentil Burgers
Good 3.9/5
(160 ratings)

A tasty burger patty that's high in fiber and folate and easy to prepare. Serve on a whole wheat bun with your favorite toppings.


Carbs: 24.2g | Fat: 1.5g | Fiber: 4.8g | Protein: 5.2g | Calories: 127.6
(no ratings)

Submitted by MISSJETSTAR

Carbs: 37.2g | Fat: 0.7g | Fiber: 14.1g | Protein: 17.1g | Calories: 222.9
(no ratings)

Submitted by MISSJETSTAR

Carbs: 35.3g | Fat: 3.1g | Fiber: 11.7g | Protein: 11.6g | Calories: 202.9
(no ratings)

Paneer is a soft cheese that's used in many Indian food dishes.

You can substitute 2% or skim milk, but the texture will be grainy/rubbery as fat content decreases, and your yield will be lower.

Save the whey (liquid) for use in baking, or to make whey ricotta.


Carbs: 9.7g | Fat: 6.6g | Fiber: 0g | Protein: 6.7g | Calories: 125.9
(no ratings)

My attempt to re-create whole foods deli food

Submitted by YPSISHRINKY

Carbs: 46.6g | Fat: 8.3g | Fiber: 14.4g | Protein: 11.1g | Calories: 301.9
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