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(4 Recipes) Created by JODEE1967
Use as a dip for veggies or a spread on pita and sandwiches.
Submitted by COACH_NICOLE
My dip has all the flavor of the original, but it's much easier on the waistline. I prefer to eat this "dip" with a fork or raw vegetables.
Submitted by CHEF_MEG
Who needs deep-fried chips, when pitas crisp up so perfectly with minimal added oil? Pair these with hummus or as a crunchy side to your Greek salad.
Hummus goes South of the Border!
Submitted by SP_STEPF