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(1 Recipe) Created by KA3USZKA

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I made some Pakoras today, but saved half the batter to try and bake it instead of frying it to save calories and fat. It worked! They may not be quite as crisp, but they're still SO delicious!

Carbs: 21.1g | Fat: 1.8g | Fiber: 5.6g | Protein: 6.1g | Calories: 119
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