Recipes in this Collection
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Good dish for Supper Submitted by RUTHEWRIGHT Carbs: 60.3g | Fat: 19.2g | Fiber: 40.2g | Protein: 13.5g | Calories: 523
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QUICK AND EASY! Submitted by RUTHEWRIGHT Carbs: 63g | Fat: 22.6g | Fiber: 1.5g | Protein: 22.5g | Calories: 553.1
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Submitted by RUTHEWRIGHT Carbs: 21.2g | Fat: 8.3g | Fiber: 3.1g | Protein: 18g | Calories: 219.5
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Submitted by RUTHEWRIGHT Carbs: 50.9g | Fat: 16.7g | Fiber: 11.4g | Protein: 18.9g | Calories: 438.1
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Cookbook creator says: Can be made with canned chicken instead of tuna. Submitted by RUTHEWRIGHT Carbs: 44.4g | Fat: 16.5g | Fiber: 12.1g | Protein: 15g | Calories: 391.1
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Submitted by RUTHEWRIGHT Carbs: 50g | Fat: 3.2g | Fiber: 10.1g | Protein: 8g | Calories: 270.6
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Puttanesca is one of my favorite Italian sauces. This version turns ordinary dried brown lentils into real comfort food. Submitted by SP_STEPF Carbs: 35.5g | Fat: 6.4g | Fiber: 8.9g | Protein: 10.5g | Calories: 227.6
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Submitted by RUTHEWRIGHT Carbs: 25.2g | Fat: 10g | Fiber: 2.6g | Protein: 12.3g | Calories: 239.2
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Submitted by RUTHEWRIGHT Carbs: 43.1g | Fat: 12.8g | Fiber: 1.4g | Protein: 17.3g | Calories: 368.9
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A much quicker version of the Italian classic; less time, but no less taste. Submitted by VEGGIEKITTY Carbs: 33.3g | Fat: 10.6g | Fiber: 4.9g | Protein: 27.2g | Calories: 336.5
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