Recipes in this Collection
Very Good 4.6/5
This delicious and easy gluten-free recipe can be frozen until you're ready to eat it.
Submitted by PLATSUZIE
Carbs: 5g | Fat: 10.4g | Fiber: 2.4g | Protein: 16.8g | Calories: 179.1
Very Good 4.1/5
Cookbook creator says: Use Greek yogurt (honey vanilla) instead of ricotta cheese.
Reviews reveal grainy texture of ricotta.
Submitted by CHEF_MEG
Carbs: 23g | Fat: 5.2g | Fiber: 2.1g | Protein: 7.6g | Calories: 157
The recipe name says it all.
Easy to drink. Not heavy or thick. The milk could be substituted with water for an even lower calorie version.
Submitted by CARISSASOPHIA
Carbs: 16.1g | Fat: 2.4g | Fiber: 0g | Protein: 34.4g | Calories: 196.8
Very Good 4.8/5
Do you have trouble avoiding McDonald's Frappe's? We did! LOL!! So we worked up a more healthy, protein replacement drink...we whiz it up before heading out the door and take it along in the thermos!
Weight Watchers Points Plus: 4
Submitted by LIVINGSIMPLY
Carbs: 15.3g | Fat: 2.2g | Fiber: 0.5g | Protein: 15.9g | Calories: 143.5