VAinVT - Vegetables & Salads
21 Recipes Created by VAINVT
Recipes in this Collection
This recipe is part of "The SparkPeople Cookbook." Order your copy today! This salad is even better the longer it sits in the fridge, so we love to make a big batch of it and eat it throughout the week.
Submitted by CHEF_MEG
Eating Well, Winter 2003Submitted by VAINVT
From Raising the Salad Bar, p.141Submitted by VAINVT
Submitted by VAINVT
A healthy alternative to an American favorite.
Tender spinach and sweet pears are drizzled with tangy vinaigrette, then topped with rich blue cheese and crisp red onion for a salad you'll love.
This colorful low-sodium cholesterol-free vegetable baked dish is prepared without any added fat.