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Favorite Fish

We are eating more fish these days than we ever have... and so I'm having to learn how to cook the stuff. :-) These recipes seemed to come out well.

(16 Recipes) Created by NYNIANE

Recipes in this Collection

(no ratings)

Cookbook creator says: Uses Stove Top Stuffing to give tilapia a crunch

Submitted by NYNIANE

Carbs: 7.9g | Fat: 3.6g | Fiber: 0.3g | Protein: 21.9g | Calories: 143.1
(no ratings)

Cookbook creator says: This was great, but the ginger slices didn't go over well with everyone. The foil made it difficult to serve, too. When I make it again, I'll have to find a different way of dealing with these things.

Carbs: 28.9g | Fat: 2.7g | Fiber: 1.6g | Protein: 40.6g | Calories: 302
(no ratings)

Cookbook creator says: A good white wine sauce recipe. Just a tad bland... maybe some basil or something to jazz it up.

Submitted by NYNIANE

Carbs: 29.6g | Fat: 31.1g | Fiber: 3.2g | Protein: 79.4g | Calories: 875.1
Herb Crusted Salmon Fillets
Very Good 4.3/5
(118 ratings)

Cookbook creator says: A good soft breadcrumb topping with salmon


Carbs: 7.2g | Fat: 14.4g | Fiber: 1.1g | Protein: 24.6g | Calories: 259.5
Good 3.9/5
(22 ratings)

Cookbook creator says: This blackening was way too much for me, but dh loved it. Neither of us cared for the catfish, so maybe I'll make it for him on some other kind of fish.

Submitted by KFRESCH

Carbs: 1.3g | Fat: 18.7g | Fiber: 0.7g | Protein: 27g | Calories: 283.6
Lemon Garlic Tilapia
Very Good 4.4/5
(490 ratings)

Cookbook creator says: Yummy, easy, quick, low-cal.... this might be the only fish recipe you ever need.

Submitted by JENNAGUERRA

Carbs: 1.8g | Fat: 7.3g | Fiber: 0.3g | Protein: 26.1g | Calories: 175.2
Bourbon Glazed Salmon
Very Good 4.6/5
(49 ratings)

Cookbook creator says: This is just awesome.

Submitted by PUNKIN7743

Carbs: 7.4g | Fat: 7.6g | Fiber: 0.3g | Protein: 44.3g | Calories: 284.6
(no ratings)

Cookbook creator says: This was a tasty way to prepare the fish, even though orange roughy isn't my favorite sort. When I make it again, it will be with flounder or something.

Submitted by NYNIANE

Carbs: 1.8g | Fat: 5.9g | Fiber: 0g | Protein: 28.9g | Calories: 183.5
(no ratings)

A very low calorie mixture to serve with rice.

Submitted by NYNIANE

Carbs: 7.4g | Fat: 1.2g | Fiber: 1.5g | Protein: 22.4g | Calories: 131.8
(no ratings)

As in dcb, p 310

Submitted by NYNIANE

Carbs: 67.8g | Fat: 5.3g | Fiber: 13.5g | Protein: 86.3g | Calories: 688.6
(no ratings)

This quick dish has quite a kick!

Submitted by NYNIANE

Carbs: 7.7g | Fat: 5.4g | Fiber: 0.3g | Protein: 23.7g | Calories: 182.2
(no ratings)

This is an awesome vinaigrette that gives a nice counterpoint to the paprika on the chicken. It could be served with rice, but I served it with the roast vegetables with pineapple recipe on SparkPeople - and that used the rest of the can of pineapple. :-)

Submitted by NYNIANE

Carbs: 12.9g | Fat: 1.8g | Fiber: 1.1g | Protein: 21.4g | Calories: 142.2
(no ratings)

Better homes and gardens fish with potatoes... enter potatoes separately.

Submitted by NYNIANE

Carbs: 7.9g | Fat: 5.9g | Fiber: 0.3g | Protein: 21.9g | Calories: 163
This recipe has been marked private.
Very Good 4.7/5
(18 ratings)

Submitted by JOYELYSE

Carbs: 4.8g | Fat: 4.1g | Fiber: 2.1g | Protein: 39.3g | Calories: 205.7
Incredible! 5.0/5
(2 ratings)

Submitted by JDAVIS81

Carbs: 8.3g | Fat: 33.6g | Fiber: 1.1g | Protein: 84.3g | Calories: 693.2
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