Beef

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(4 Recipes) Created by SHARTLESVILLE

Recipes in this Collection

Very Good 4.0/5 (45 ratings) Grilled Garlic Citrus Flank Steak There is room for red meat in a healthy lifestyle. The key is choosing lean cuts and healthful cooking methods. Submitted by CHEF_MEG Carbs: 4.1g \| Fat: 13g \| Fiber: 0.4g \| Protein: 23.4g \| Calories: 230.8	Very Good 4.1/5 (862 ratings) 15 Minute Chili In 15 minutes, this easy recipe will take the chill off a cold evening. Carbs: 32.3g \| Fat: 13.3g \| Fiber: 10.1g \| Protein: 31.3g \| Calories: 370.8
Very Good 4.4/5 (141 ratings) Kitchen Basics: Beef Roast Lean and versatile, this recipe is the little black dress of your healthy recipe arsenal. Cook this roast on a Sunday and enjoy it throughout the week. We used no salt, just pepper for a truly flavorful roast. Submitted by CHEF_MEG Carbs: 0.1g \| Fat: 7.6g \| Fiber: 0g \| Protein: 28.7g \| Calories: 191.2	Very Good 4.2/5 (262 ratings) Bavarian Beef This classic German stew is made with lean trimmed beef stew meat and cabbage. Carbs: 12.7g \| Fat: 11.9g \| Fiber: 2g \| Protein: 35.8g \| Calories: 304

Very Good 4.0/5 (45 ratings) Grilled Garlic Citrus Flank Steak There is room for red meat in a healthy lifestyle. The key is choosing lean cuts and healthful cooking methods. Submitted by CHEF_MEG Carbs: 4.1g \| Fat: 13g \| Fiber: 0.4g \| Protein: 23.4g \| Calories: 230.8	Very Good 4.1/5 (862 ratings) 15 Minute Chili In 15 minutes, this easy recipe will take the chill off a cold evening. Carbs: 32.3g \| Fat: 13.3g \| Fiber: 10.1g \| Protein: 31.3g \| Calories: 370.8
Very Good 4.4/5 (141 ratings) Kitchen Basics: Beef Roast Lean and versatile, this recipe is the little black dress of your healthy recipe arsenal. Cook this roast on a Sunday and enjoy it throughout the week. We used no salt, just pepper for a truly flavorful roast. Submitted by CHEF_MEG Carbs: 0.1g \| Fat: 7.6g \| Fiber: 0g \| Protein: 28.7g \| Calories: 191.2	Very Good 4.2/5 (262 ratings) Bavarian Beef This classic German stew is made with lean trimmed beef stew meat and cabbage. Carbs: 12.7g \| Fat: 11.9g \| Fiber: 2g \| Protein: 35.8g \| Calories: 304