Recipe Collections
 

More Recipe Collections

SPLENDA RECIPES

SPLENDA RECIPES

Recipes made with Splenda sweetener & other sugar-free recipes

(13 Recipes) Created by DOLLYB1

Recipes in this Collection

Cookbook creator says: This cook book has Splenda recipes & perhaps other sugar-free recipes

Submitted by LARSEL

Carbs: 19.4g | Fat: 6.1g | Fiber: 2.4g | Protein: 6.1g | Calories: 143.9

Apple Pie made with splenda

Submitted by LORRILYN

Carbs: 50.1g | Fat: 21g | Fiber: 3.7g | Protein: 3g | Calories: 392

Submitted by ALITHERUNNER

Carbs: 29.4g | Fat: 0.2g | Fiber: 2g | Protein: 2.2g | Calories: 139.5

Easy recipe coleslaw sweetened with Splenda.

Submitted by DANAMY

Carbs: 5g | Fat: 2.7g | Fiber: 1.6g | Protein: 1.1g | Calories: 44.1
Very Good 4.7/5

Low-fat, sugar-free. Easy. Very creamy, yummy! A favorite of our family, we have this often. Serve warm or cold.

Carbs: 18.3g | Fat: 1g | Fiber: 0.5g | Protein: 3.9g | Calories: 95
Good 3.8/5

Submitted by CQUAKER

Carbs: 10g | Fat: 0.2g | Fiber: 0g | Protein: 4.2g | Calories: 56.3
Very Good 4.2/5

A good way to use overripe bananas

Submitted by RAGGEDY_ANN

Carbs: 31.1g | Fat: 7.3g | Fiber: 4.1g | Protein: 5g | Calories: 200.1
Very Good 4.4/5

Cookbook creator says: Use Splenda brown sugar in place of regular brown sugar!

Submitted by KFUSCOE

Carbs: 16.9g | Fat: 2.8g | Fiber: 3.6g | Protein: 1.2g | Calories: 93

Cookbook creator says: Concocted by my Spark friend Megan.
Thanks Megan.

Submitted by XSUNSHINEEE

Carbs: 32.1g | Fat: 1.9g | Fiber: 1.4g | Protein: 2.9g | Calories: 146.5
Very Good 4.7/5

Cookbook creator says: Another of my friend Megan's recipes!!

Submitted by XSUNSHINEEE

Carbs: 42.2g | Fat: 2.1g | Fiber: 11.2g | Protein: 21.1g | Calories: 221
Very Good 4.0/5

For those of us who love the cake in a cup but not the cake in a cup calories her is a low fat version.

Submitted by DANMIK

Carbs: 23.9g | Fat: 1.8g | Fiber: 7.9g | Protein: 18.4g | Calories: 140.7
Incredible! 5.0/5

Adapted from another SP no bake cookie recipe. Yummy and easy!

Submitted by FIT_4_FAMILY

Carbs: 8.2g | Fat: 4.4g | Fiber: 1.3g | Protein: 2.1g | Calories: 70.8

i used splenda and non fat evaporated milk and egg beaters

Submitted by HSTYLECS

Carbs: 21.6g | Fat: 6.1g | Fiber: 2g | Protein: 7g | Calories: 155.5
Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=57557