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Recipes to freeze

(8 Recipes) Created by DEDICATED2HIM

Recipes in this Collection

(no ratings)

I found this recipe on Taste of Home. It is not an original of mine but is one that I enjoy and wanted to share.
3 WW PP per serving

Submitted by CAROLYNSTEIN

Carbs: 27.5g | Fat: 0.8g | Fiber: 7.8g | Protein: 6g | Calories: 121.6
(no ratings)

Vegetarian Times Competition Special Mention

Submitted by DEIRDREROO

Carbs: 50g | Fat: 22.5g | Fiber: 8.4g | Protein: 9.7g | Calories: 414.9
Southwestern Chicken Soup
Very Good 4.5/5
(196 ratings)

A quick and hearty soup with plenty of spice!

Submitted by STEPFANIER

Carbs: 25.8g | Fat: 10.6g | Fiber: 8g | Protein: 19.8g | Calories: 270.5
Good 3.5/5
(2 ratings)

I make this chili and toss it in my freezer for cold days when I'm feeling too lazy to cook dinner. Serve over brown rice or a baked potato. If you wanted to, you could probably brown the turkey the night before, toss the ingredients in a crock pot, in the morning stir and forget about it until you get home from work.

Submitted by KEENBEAN

Carbs: 46.5g | Fat: 5.8g | Fiber: 16.2g | Protein: 22.9g | Calories: 317.1
(no ratings)

I like to make food ahead of time, so I can just pick and choose from my freezer when I'm in a time crunch. You can add any additional vegetables or meat you like.

Submitted by TORY9559

Carbs: 35.4g | Fat: 9.1g | Fiber: 0.9g | Protein: 6g | Calories: 250.9
Butternut Squash Mac and Cheese
Very Good 4.1/5
(179 ratings)

Butternut squash helps slim down this macaroni and cheese. You can't taste it, and it boosts the nutritional value of the dish!

Submitted by STEPFANIER

Carbs: 35.8g | Fat: 4.3g | Fiber: 5.2g | Protein: 13.2g | Calories: 230
Slow Cooker Vegetarian Chili
Very Good 4.5/5
(110 ratings)

The secret to this hearty vegetarian chili is butternut squash. It holds its shape and adds a layer of flavor and sweetness.

Submitted by CHEF_MEG

Carbs: 51.4g | Fat: 2.5g | Fiber: 18.6g | Protein: 12.9g | Calories: 263.4
Clean Strawberry Frozen Yogurt
Very Good 4.6/5
(22 ratings)

With just four all-natural ingredients, you can really feel good about making this frozen yogurt recipe! You can also substitute any fruit puree of your choice when strawberries are out of season.

Submitted by BANANAFISH711

Carbs: 21.2g | Fat: 0.2g | Fiber: 1.4g | Protein: 2.1g | Calories: 86.1
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