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Pickles, Condiments, and Bite-Sized

(2 Recipes) Created by JANTO2

Recipes in this Collection

Spicy Pickled Watermelon Rind

Good 3.7/5

Spicy Pickled Watermelon Rind

Did you know that watermelon rind was edible? It is--we use a vegetable peeler to remove the outer layer first, then we pickle it!

Submitted by CHEF_MEG

Carbs: 8.1g | Fat: 0g | Fiber: 0.6g | Protein: 0.5g | Calories: 32.4

Pico de Gallo (Authentic Mexican Salsa)

Very Good 4.6/5

Pico de Gallo (Authentic Mexican Salsa)

The versatility of this salsa is limitless! Put it on grilled chicken or steak, add it to eggs, or serve with tortilla chips.

Submitted by METALFINGER2U

Carbs: 5.9g | Fat: 0.3g | Fiber: 1.6g | Protein: 0.9g | Calories: 22.5

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