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(3 Recipes) Created by FEHBEHMEH

Recipes in this Collection

Very Good 4.1/5 (29 ratings) Kitchen Basics: Perfect Boiled Eggs Boiled eggs is a misnomer; the best boiled eggs are simmered gently then steeped to keep them tender, not rubbery. Submitted by CHEF_MEG Carbs: 0g \| Fat: 5g \| Fiber: 0g \| Protein: 6.2g \| Calories: 70	Very Good 4.3/5 (37 ratings) Vegetable Risotto Rich and creamy, this risotto is full of whole grains and vegetables. Submitted by CHEF_MEG Carbs: 33.5g \| Fat: 7.8g \| Fiber: 3.7g \| Protein: 8g \| Calories: 220.2
Very Good 4.5/5 (4 ratings) Crockpot Ratatouille I used the receipe from Crock-pot's company website (http://www.crock-pot.com/Recipe.aspx?rid=1186). Below are the ingredients that I used. They differ slighly from the original recipe since I adjusted to what I had on hand. Photo to follow soon. Submitted by CHIKAPATEL Carbs: 12.3g \| Fat: 10.6g \| Fiber: 2.7g \| Protein: 3.6g \| Calories: 157