Recipe Collections
 

More Recipe Collections

Mexican dishes

(10 Recipes) Created by TOONTRGNG

Recipes in this Collection

When I am in the mood for something a little bit mexican without being to naughty in the calorie department.I make this.It is a great energy boost.I like to eat this with Eat Smart Veggie chips. Yummy!

Carbs: 39.2g | Fat: 9.9g | Fiber: 10.8g | Protein: 18.1g | Calories: 309.9
Very Good 4.0/5

Full of flavor and healthy!

Submitted by STCAV2000

Carbs: 14.6g | Fat: 3g | Fiber: 2.3g | Protein: 2.9g | Calories: 93.6
Very Good 4.8/5

Submitted by SCAR32

Carbs: 16g | Fat: 9.2g | Fiber: 2.7g | Protein: 8.2g | Calories: 175.5
Mexican Pizza
Very Good 4.4/5

This Mexican pizza is a tasty alternative to traditional pizza. Add grilled chicken or cooked shrimp to change this up!

Submitted by SP_STEPF

Carbs: 29g | Fat: 5.7g | Fiber: 3.6g | Protein: 11g | Calories: 203.9
Crockpot Chicken Tacos
Very Good 4.5/5

Quick, Easy, Lowfat Dinner!

Submitted by NOVAMATER

Carbs: 4.8g | Fat: 0.4g | Fiber: 1g | Protein: 12.3g | Calories: 71
Very Good 4.5/5

Amazing lunch - full of fibre and protein!

Submitted by SARAGALE

Carbs: 54.7g | Fat: 5.5g | Fiber: 13g | Protein: 15g | Calories: 319
Pico de Gallo (Authentic Mexican Salsa)
Very Good 4.6/5

The versatility of this salsa is limitless! Put it on grilled chicken or steak, add it to eggs, or serve with tortilla chips.

Submitted by METALFINGER2U

Carbs: 5.9g | Fat: 0.3g | Fiber: 1.6g | Protein: 0.9g | Calories: 22.5
Robin's Low Sodium Chunky Salsa
Very Good 4.8/5

This salsa is chunky, tasty, and low in sodium. It's already hard enough to keep sodium levels under the 2300 mg max suggested by the experts. This was one way to keep a delicious treat and not have to worry about my sodium.

Submitted by TRUEBLU4YOU

Carbs: 4.4g | Fat: 0.3g | Fiber: 0.9g | Protein: 0.7g | Calories: 19.1
Very Good 4.0/5

Submitted by JNSCARFE

Carbs: 4.2g | Fat: 3.7g | Fiber: 1g | Protein: 0.7g | Calories: 48.2

VERY low in fat & sodium; Semi-homemade; Quick and easy

Submitted by SNARDEESNIFF

Carbs: 10g | Fat: 0.3g | Fiber: 2.7g | Protein: 2.2g | Calories: 45.5
Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=611753