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Artemis Delves into Sauces, Dips, Condiments

Healthy & Flavorful items to play around with -- need a new world of condiments.

(5 Recipes) Created by ARTEMISTHEGREEK

Recipes in this Collection

Tangy, Creamy Balsamic Vinaigrette
Good 3.7/5
(34 ratings)

Cookbook creator says: Excellent sounding dressing w/o dairy or fake stuff

Submitted by STEPFANIER

Carbs: 4.2g | Fat: 4g | Fiber: 0.7g | Protein: 1.5g | Calories: 55.5
Easy Ginger-Garlic Sauce
Very Good 4.3/5
(79 ratings)

Cookbook creator says: Note: low sodium AND gluten free soy sauce, or use coconut aminos. Sounds like it would make a good veggie or salad topping.

Submitted by CHEF_MEG

Carbs: 1.2g | Fat: 5.6g | Fiber: 0.2g | Protein: 0.4g | Calories: 54.9
Black Bean Hummus
Very Good 4.2/5
(325 ratings)

Cookbook creator says: Serve hot, perhaps, with a little lettuce and shredded cheese? Cold as a dip for veggie sticks?

Submitted by STEPFANIER

Carbs: 5.3g | Fat: 0.7g | Fiber: 1.7g | Protein: 1.7g | Calories: 32.9
Garlic Dijon Vinaigrette Salad Dressing
Very Good 4.3/5
(23 ratings)

Cookbook creator says: I don't find much from Chef Meg I want to try, but this sounds good, spicy and tart.

Submitted by CHEF_MEG

Carbs: 1.3g | Fat: 4.5g | Fiber: 0.1g | Protein: 0.1g | Calories: 47.2
World's Best Spinach and Artichoke Dip
Very Good 4.5/5
(248 ratings)

This slimmed down version of your favorite dip is easy to make--and it's light enough for you to load up on it!

Submitted by STEPFANIER

Carbs: 3.8g | Fat: 4.6g | Fiber: 0.9g | Protein: 3g | Calories: 73.9
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