Just as good and cheaper than store bought.

Submitted by CORNPOPGIRL

A high protein mookie - a muffin & cookie combo! Sort of like a cookie, sort of like a muffin...very tasty! High protein, low fat.

Milk free! (I recently added 1/4 cup of margarine to the recipe... they taste better with margarine. But, margarine can be omitted!)

These taste like little mini banana breads.

Submitted by KARBYG

Submitted by J-9EER

Dense, chewy, satisfying protein bars at a fraction of the cost.

Submitted by GEMINIDREAM

Submitted by EXCUSELESS

Who needs the non food additives of processed store bought protein bars. Try these fresh out of your oven. Wrap individual bars in saran wrap and store in a ziplock bag in your refridgerator. Easy to grab for on the run snack or after your workout. Eat within 7 days.

Submitted by MARMELADA

Submitted by SLIMKATIE

Submitted by FIT_ARTIST

Protein pancakes great for breakfast or snack

Submitted by STEVENSBEAR

These bars provide a multi-layer gooey goodness that appeases even the most finicky of eaters

Submitted by PWEBB76

Tired of pay $3 for a bad tasting protein bar. Then just make them at Home. It is cheaper and tast a lot better.

Submitted by PATTONJ_D

Cookbook creator says: Just made these and they are wonderful, the only thing l would change serving size. l cut them into 8 pieces to enjoy as a breakfast on the run. Next batch l'm adding some dried Traverse City cherries to the mix.

Submitted by NVR2HEALTHY

Healthy, Low-carb, clean protein bars.

Submitted by CCASTON

2 Cups Whey Powder
2 Cups Oatmeal
2 Cups Peanut Butter
1 Cup + a little more Honey

Submitted by COSIBELLA