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(6 Recipes) Created by GENARIQ

Recipes in this Collection

Very Good 4.0/5

Cookbook creator says: pizza crust maybe?

Submitted by CHOWDA

Carbs: 17.7g | Fat: 3.1g | Fiber: 2.9g | Protein: 3.2g | Calories: 105.3
You Won't Believe It's Cauliflower Pizza Crust
Very Good 4.6/5

This delicious and easy gluten-free recipe can be frozen until you're ready to eat it.

Submitted by PLATSUZIE

Carbs: 5g | Fat: 10.4g | Fiber: 2.4g | Protein: 16.8g | Calories: 179.1
Wheat dough for pizza crust, bread sticks, flat bread and soft pretzels
Good 3.0/5

Fat-free and tasty. A family favorite.

Submitted by DORIGIRL

Carbs: 28g | Fat: 0.6g | Fiber: 3.1g | Protein: 4.5g | Calories: 131.1

Yet another AllRecipes recipe brought over here!

"A quick and easy way to make your own pizza crust. Simply add the meat and vegetable toppings of your choice."

Submitted by DMGODDESS

Carbs: 10.7g | Fat: 0.2g | Fiber: 0.4g | Protein: 3.2g | Calories: 59.7
Very Good 4.0/5

Submitted by HSTANHOPE

Carbs: 43.2g | Fat: 2.5g | Fiber: 6.4g | Protein: 9g | Calories: 214.5

Calories listed are for this crust only and do not include toppings.

Olive oil is one of the "good fats" and is very nutritious.

Whole Wheat should be stored in the fridge or freezer to prevent rancidity.

This is a quick and easy pizza dough with no yeast and makes a nice thin crust. It makes a good base for your favorite toppings.

Submitted by VIOLETGYPSIE

Carbs: 44.8g | Fat: 14.6g | Fiber: 7.4g | Protein: 8g | Calories: 324.6
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